Main Ref. | Kucas, S.T., 1986 |
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Place of Development | buoyant (pelagic) |
Shape of Egg | ovoid |
Attributes | smooth, not sticky |
Color of Eggs | transparent |
Color of Oil Globule | |
Additional Characters | The oblong eggs float vertically at first, then horizontally. Hatching occurs in 2 to 4 days, depending on water temperature. Presence of narrow perivitelline space (Ref. 265). Yolk is segmented (Ref. 35602). Egg diameter: 1.23-1.55 x 0.65-0.82 mm (Ref. 35602). |
Get Information on | Scirus |