Sciaenops ocellatus, Red drum : fisheries, aquaculture, gamefish, aquarium

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Sciaenops ocellatus (Linnaeus, 1766)

Red drum
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Sciaenops ocellatus   AquaMaps   Data sources: GBIF OBIS
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Image of Sciaenops ocellatus (Red drum)
Sciaenops ocellatus
Picture by Lovshin, L.

klasifikasi / Names Nama-nama umum | Sinonim (persamaan) | Catalog of Fishes(Marga, Jenis) | ITIS | CoL | WoRMS | Cloffa

> Eupercaria/misc (Various families in series Eupercaria) > Sciaenidae (Drums or croakers)
Etymology: Sciaenops: Greek, skiaina, skion = a fish, red mullet + Greek, ops = appearance (Ref. 45335).
More on author: Linnaeus.

Environment: milieu / climate zone / depth range / distribution range Ekologi

laut; payau dasar (demersal); oceanodromus (Ref. 51243); kisaran kedalaman 10 - ? m (Ref. 9988). Subtropical; 15°C - 26°C (Ref. 127841); 43°N - 0°S

Penyebaran Negara-negara | Daerah-daerah FAO | Ecosystems | Kemunculan | Point map | Introduksi | Faunafri

Western Atlantic: Massachusetts in USA to northern Mexico, including southern Florida, USA.

Length at first maturity / Size / Weight / umur

Maturity: Lm 82.7, range 55 - 80.3 cm
Max length : 155 cm TL jantan/; (Ref. 3702); common length : 100.0 cm TL jantan/; (Ref. 3702); Berat maksimum terpublikasi: 45.0 kg (Ref. 9988); Umur maksimum dilaporkan: 50 Tahun (Ref. 32563)

Biologi     Daftar kata (contoh epibenthic)

Occurs usually over sand and sandy mud bottoms in coastal waters and estuaries. Abundant in surf zone. Feeds mainly on crustaceans, mollusks and fishes. Utilized fresh and frozen; can be pan-fried, broiled and baked (Ref. 9988).

Life cycle and mating behavior Kematangan | Reproduksi, perkembang biakan | Pemijahan | telur-telur | Fecundity | Larva

rujukan utama Upload your references | Acuan | Koordinator | mitra

Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)

Status IUCN Red List (Ref. 130435)

  kurang bimbang (LC) ; Date assessed: 24 January 2020

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

ancaman kepada manusia

  Harmless (Ref. 9988)





penggunaan manusia

Perikanan: nilai komersial kecil; Budidaya air: komersial; Ikan buruan: ya; Akuarium: Akuarium publik
FAO - Budidaya air: production, profail spesis; Perikanan: landings; Publication: search | FishSource | Sea Around Us

informasi lanjut

Nama-nama umum
Sinonim (persamaan)
metabolisme
Pemangsa
Ekotoksikologi
Reproduksi, perkembang biakan
Kematangan
Pemijahan
Spawning aggregation
Fecundity
telur-telur
pekembangan telor
Acuan
Budidaya air
profil budidaya air
Strain
Genetika
Electrophoreses
Diturunkan
Penyakit-penyakit
Pengolahan
Nutrients
Mass conversion
mitra
Gambar
Stamps, Coins Misc.
Suara-suara
Ciguatera
Kecepatan
Tipe renang
Area insang
Otoliths
Otak
Penglihatan / visi

Alat, peralatan

laporan khas

muat turun XML

Sumber internet

Estimates based on models

Preferred temperature (Ref. 123201): 15.5 - 27.3, mean 24.2 °C (based on 180 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 1.0000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00832 (0.00523 - 0.01324), b=3.07 (2.94 - 3.20), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Trophic level (Ref. 69278):  3.7   ±0.57 se; based on food items.
Generation time: 2.6 (2.4 - 3.7) years. Estimated as median ln(3)/K based on 16 growth studies.
Daya lenting (Ref. 120179):  sedang, Waktu penggandaan populasi minimum 1.4 - 4.4 tahun (K=0.27; tmax=7; Fec~1 million).
Fishing Vulnerability (Ref. 59153):  Moderate vulnerability (44 of 100).
Climate Vulnerability (Ref. 125649):  Very high vulnerability (88 of 100).
kategori harga (Ref. 80766):   High.
Nutrients (Ref. 124155):  Calcium = 45.3 [25.8, 87.1] mg/100g; Iron = 0.905 [0.462, 1.579] mg/100g; Protein = 21.4 [18.9, 23.7] %; Omega3 = 0.262 [0.127, 0.506] g/100g; Selenium = 38.8 [20.5, 79.0] μg/100g; VitaminA = 4.2 [1.5, 14.5] μg/100g; Zinc = 0.566 [0.398, 0.828] mg/100g (wet weight); based on nutrient studies.