Acanthurus dussumieri, Eyestripe surgeonfish : fisheries, aquarium

You can sponsor this page

Acanthurus dussumieri Valenciennes, 1835

Eyestripe surgeonfish
個人による観察記録の追加 Fish Watcher
Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Acanthurus dussumieri   AquaMaps   Data sources: GBIF OBIS
Upload your 写真 and ビデオ
Pictures | Videos | グーグルの画像
Image of Acanthurus dussumieri (Eyestripe surgeonfish)
Acanthurus dussumieri
Picture by Malaer, P.

分類 / Names 共通名の | 類義語 | Catalog of Fishes(部類, ) | ITIS | CoL | WoRMS | Cloffa

> Acanthuriformes (Surgeonfishes) > Acanthuridae (Surgeonfishes, tangs, unicornfishes) > Acanthurinae
Etymology: Acanthurus: Greek, akantha = thorn + Greek, oura = tail (Ref. 45335).
More on author: Valenciennes.

Environment: milieu / climate zone / depth range / distribution range 生態学

関連する礁; 深さの範囲 4 - 131 m (Ref. 9710), usually 9 - 130 m (Ref. 27115). Tropical; 24°C - 28°C (Ref. 27115); 40°N - 37°S, 17°E - 155°W

分布 国々 | 国連食糧農業機関の区域 | エコシステム | 事件 | Point map | 導入 | Faunafri

Indo-Pacific: East Africa (including the Mascarene Islands, Ref. 37792) to the Hawaiian and Line islands, north to southern Japan, south to Rowley Shoals, southern Great Barrier Reef and Lord Howe Island. Absent from most of central Pacific.

サイズ / 重さ / 年齢

Maturity: Lm ?  range ? - ? cm
Max length : 54.0 cm TL オス/雌雄の選別がない; (Ref. 3145); common length : 35.0 cm TL オス/雌雄の選別がない; (Ref. 3146); 最大記録サイズ: 30 年 (Ref. 127555)

簡単な記述 形態学 | 形態計測学

背面の脊椎 (合計): 9; 背鰭 (合計): 25-27; 肛門の骨 3; 臀鰭: 24 - 26. Pale brown body; broader, irregular lines on head; orange band between eyes, continued behind each eye to gill cover. Each side of caudal peduncle with single, sharp, forward-pointing erectile spine; spine largely covered by cream sheath; groove surrounded by a black area. Dorsal fin with soft part having longer base than spinous part. Minute scales. Gill rakers 22-26 in anterior row, 23-27 in posterior row. Caudal fin lunate in adults (Ref. 1602).

生物学     用語集 (例 epibenthic)

Schooling species, usually occurring in seaward reefs at depths greater than 9 m (Ref. 1602). Adults mainly on deep coastal reef slopes and outer reef walls, often on deep shipwrecks. Juveniles found on algae-rocky reef (Ref. 48637). Benthopelagic (Ref. 58302). Occur singly or in groups (Ref. 37816). Feed on surface film of fine green and blue-green algae, diatoms, and detritus covering sand (Ref. 1602). Pair-spawner (Ref. 37816). Mainly diurnal. (Ref. 1602). Utilized as a food fish (Ref. 3146).

Life cycle and mating behavior 成熟 | 繁殖 | 放精 | | 生産力 | 幼生

Probably spawn in pairs (Ref. 240).

主な参考文献 Upload your references | 参考文献 | コーディネーター : Randall, John E. | 協力者

Randall, J.E., 1986. Acanthuridae. p. 811-823. In M.M. Smith and P.C. Heemstra (eds.) Smiths' sea fishes. Springer-Verlag, Berlin. (Ref. 3145)

IUCNのレッドリストの状況は (Ref. 130435)

  軽度懸念 (LC) ; Date assessed: 03 May 2010

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

人間に対する脅威

  Harmless (Ref. 4887)





Human uses

水産業: 少数商業の; 水族館・水槽: 商業
FAO - Publication: search | FishSource | 私達の周りの海

より多くの情報

共通名の
類義語
代謝
捕食動物
生態毒性
繁殖
成熟
放精
卵の集合体
生産力

卵の開発
参考文献
水産養殖
水産養殖の紹介
緊張
遺伝子の
Electrophoreses
遺伝
病気
行列
Nutrients
Mass conversion
協力者
画像
Stamps, Coins Misc.

シガテラ(食中毒の名前)
速度
泳ぐ 型式
カマ
Otoliths

視覚

用具

特記事項

XMLをダウンロードして下さい

インターネットの情報源

Estimates based on models

Preferred temperature (Ref. 123201): 20.3 - 28.9, mean 27.2 °C (based on 2904 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.03020 (0.01872 - 0.04873), b=2.94 (2.80 - 3.08), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref. 93245).
栄養段階 (Ref. 69278):  2.0   ±0.00 se; based on food items.
Generation time: 3.7 ( na - na) years. Estimated as median ln(3)/K based on 1 growth studies.
回復力 (Ref. 120179):  低い, 4.5年~14年の倍増期間の最小個体群 (tmax=28; K=0.29).
Fishing Vulnerability (Ref. 59153):  Moderate vulnerability (36 of 100).
価格帯 (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 40.3 [16.1, 111.2] mg/100g; Iron = 0.653 [0.253, 1.583] mg/100g; Protein = 18.2 [16.8, 19.4] %; Omega3 = 0.105 [0.048, 0.219] g/100g; Selenium = 25.9 [8.9, 76.2] μg/100g; VitaminA = 31 [7, 131] μg/100g; Zinc = 2.38 [0.75, 4.33] mg/100g (wet weight);