Hymenocephalus italicus, Glasshead grenadier

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Hymenocephalus italicus Giglioli, 1884

Glasshead grenadier
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Hymenocephalus italicus   AquaMaps   Data sources: GBIF OBIS
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Image of Hymenocephalus italicus (Glasshead grenadier)
Hymenocephalus italicus
Picture by De Sanctis, A.

Classification / Names ຊື່ສາມັນ | ຄຳສັບຄ້າຍຄືກັນ | Catalog of Fishes(ຕະກຸນ, ຊະນິດ) | ITIS | CoL | WoRMS | Cloffa

> Gadiformes (Cods) > Macrouridae (Grenadiers or rattails)
Etymology: Hymenocephalus: Named for its transparent membrane-like head covering (‘‘hymen head’’) and fragile nature of head bones (Ref. 100825).

Environment: milieu / climate zone / depth range / distribution range ນິເວດວິທະຍາ

ສັດທະເລ ກ່ຽວກັບ (ຢູ່)ເທິງຊັ້ນພື້ນດິນໃນທະເລເປີດ; ບໍ່ມີການເຄື່ອນຍ້າຍ; ລະດັບຄວາມເລິກ 100 - 1400 m (Ref. 3587). Subtropical; 43°N - 20°S, 97°W - 35°E (Ref. 1371)

ການແຜ່ກະຈາຍ ປະເທດ | ເຂດ FAO | ລະບົບນິເວດ | ການປະກົດຕົວ | Point map | ການແນະນຳ | Faunafri

Widespread: common in the tropical western Atlantic; Eastern Atlantic: from Portugal to Angola), the Mediterranean. Western Indian Ocean: off southern Somalia to Zanzibar, off Mozambique to Durban, along the Mascarene Ridge and off Maldives (Ref. 98298); including Gulf of Aden and Zanzibar (Ref. 26165).

Length at first maturity / ຂະໜາດ / ນ້ຳໜັກ / Age

Maturity: Lm 2.7, range 3 - 4 cm
Max length : 25.0 cm TL ຕົວຜູ້/ບໍ່ມີເພດ; (Ref. 3397); ອາຍຸສູງສຸດທີ່ເຄຍລາຍງານມາ: 9 ປີ (Ref. 58045)

ຊີວະສາດ     ຄຳແປສັບ (ຕ.ຢ. epibenthic)

Most common at depths less than 500 m (Ref. 1371). Feeds predominantly on pelagic copepods, to a lesser extent on euphausiids and gammarian amphipods, and to a minor extent on shrimps, ostracods, cumaceans, other small crustaceans, and small fish (Ref. 1371). Due to its small size, it is not of significant interest to fisheries (Ref. 1371).

Life cycle and mating behavior ການຈະເລີນເຕັມໄວ | ການສືບພັນ | ການວາງໄຂ່ | ໄຂ່ | ຄວາມດົກຂອງໄຂ່ປາ | ຕົວອ່ອນ

Main reference Upload your references | ເອກະສານອ້າງອີງ | ຜູ້ປະສານງານ : Iwamoto, Tomio | ຜູ້ຮ່ວມມື

Cohen, D.M., T. Inada, T. Iwamoto and N. Scialabba, 1990. FAO species catalogue. Vol. 10. Gadiform fishes of the world (Order Gadiformes). An annotated and illustrated catalogue of cods, hakes, grenadiers and other gadiform fishes known to date. FAO Fish. Synop. 125(10). Rome: FAO. 442 p. (Ref. 1371)

IUCN Red List Status (Ref. 130435)

  Least Concern (LC) ; Date assessed: 11 July 2012

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

FAO - Publication: search | FishSource |

ຂໍ້ມູນຕື່ມອີກ

ປະເທດ
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Stocks
ນິເວດວິທະຍາ
ອາຫານ
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ການບໍລິໂພກອາຫານ
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ການເຜົາໃໝ້ພະລັງງານໂດຍປ່ຽນທາດອາຫານໃນຮ່າງກາຍໃຫ້ກາຍເປັນຊີ້ນແລະໜັງ
ຜູ້ລ້າ
ການສຶກສາຜົນກະທົບຂອງສານຜິດທີ່ມີຜົນກະທົບຕໍ່ລະບົບນິເວດ
ການສືບພັນ
ການຈະເລີນເຕັມໄວ
ການວາງໄຂ່
ການສັງລວມການວາງໄຂ່
ຄວາມດົກຂອງໄຂ່ປາ
ໄຂ່
Egg development
Age/Size
ການເຕີບໃຫຍ່
Length-weight
Length-length
Length-frequencies
ການວັດແທກຮູບຮ່າງລັກສະນະພາຍນອກຂອງດິນ,ສັດ,ປາ…
ສະລີລະວິທະຍາ
ຕົວອ່ອນ
ການປ່ຽນແປງຂອງຕົວອ່ອນ
ການທົດແທນທີ່
ຄວາມອຸດົມສົມບູນ
BRUVS
ເອກະສານອ້າງອີງ
ການລ້ຽງສັດນ້ຳ
ຂໍ້ມູນການລ້ຽງສັດນ້ຳ
ສາຍພັນ
ກຳມະພັນ
Electrophoreses
ການຖ່າຍທອດທາງກຳມະພັນຈາກພໍ່ແມ່ຫາລູກ
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ຜູ້ຮ່ວມມື
ຮູບ
Stamps, Coins Misc.
ສຽງ
ຫອຍມີພິດຊະນິດນຶ່ງທີ່ອາໄສໃນທະເລ
ຄວາມໄວ
ປະເພດການລອຍ
ເນື້ອທີ່ເຫືອກ
Otoliths
ສະໝອງ
ວິໄສທັດ

ເຄື່ອງມື

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Estimates based on models

Preferred temperature (Ref. 123201): 7.1 - 15.9, mean 12.6 °C (based on 338 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00162 (0.00101 - 0.00260), b=3.05 (2.91 - 3.19), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
ຊັ້ນເຂດຮ້ອນ (Ref. 69278):  3.4   ±0.0 se; based on diet studies.
Generation time: 6.1 ( na - na) years. Estimated as median ln(3)/K based on 2 growth studies.
ຄວາມຢືດຢຸ່ນ (Ref. 120179):  ຂະໜາດກາງ, ປະຊາກອນຕຳ່ສຸດທີ່ໃຊ້ເວລາສອງເທົ່າ 1.4 - 4.4 ປີ (K=0.18; tmax=9).
Fishing Vulnerability (Ref. 59153):  Moderate vulnerability (41 of 100).
Nutrients (Ref. 124155):  Calcium = 61.2 [28.1, 133.5] mg/100g; Iron = 0.77 [0.40, 1.46] mg/100g; Protein = 16.7 [14.9, 18.5] %; Omega3 = 0.262 [0.122, 0.517] g/100g; Selenium = 49 [19, 110] μg/100g; VitaminA = 29.1 [7.2, 127.8] μg/100g; Zinc = 1.02 [0.66, 1.63] mg/100g (wet weight);