Microichthys coccoi

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Microichthys coccoi Rüppell, 1852

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Image of Microichthys coccoi
Microichthys coccoi
Picture by Costa, F.

klasifikasi / Names Nama-nama umum | Sinonim (persamaan) | Catalog of Fishes(Marga, Jenis) | ITIS | CoL | WoRMS | Cloffa

> Acropomatiformes (Oceanic basses) > Epigonidae (Deepwater cardinalfishes)
Etymology: Microichthys: Greek, mikros = small + Greek, ichtys = fish (Ref. 45335).
More on author: Rüppell.

Environment: milieu / climate zone / depth range / distribution range Ekologi

laut dasar (demersal); kisaran kedalaman 145 - 549 m (Ref. 56504). Subtropical; 39°N - 37°N, 15°E - 16°E

Penyebaran Negara-negara | Daerah-daerah FAO | Ecosystems | Kemunculan | Point map | Introduksi | Faunafri

Eastern Atlantic: known only from the Strait of Messina (Sicily) in the Mediterranean.

Size / Weight / umur

Maturity: Lm ?  range ? - ? cm
Max length : 3.0 cm TL jantan/; (Ref. 3397)

deskripsi pendek Morfologi | Morfometrik

Duri punggung (Keseluruhan (total)): 8; duri punggung lunak (Keseluruhan (total)): 9-10; Duri dubur 2; Sirip dubur lunak: 8 - 9. Upper profile of body suddenly bent before first dorsal fin. Head large, opercle with a spine. Lower jaw prominent. Scales about as long as high. Pelvic fins distally dark. Purplish-blue in color.

Biologi     Daftar kata (contoh epibenthic)

This is a non-territorial species.

Life cycle and mating behavior Kematangan | Reproduksi, perkembang biakan | Pemijahan | telur-telur | Fecundity | Larva

rujukan utama Upload your references | Acuan | Koordinator | mitra

Bauchot, M.-L., 1987. Poissons osseux. p. 891-1421. In W. Fischer, M.L. Bauchot and M. Schneider (eds.) Fiches FAO d'identification pour les besoins de la pêche. (rev. 1). Méditerranée et mer Noire. Zone de pêche 37. Vol. II. Commission des Communautés Européennes and FAO, Rome. (Ref. 3397)

Status IUCN Red List (Ref. 130435)

  kurang bimbang (LC) ; Date assessed: 23 June 2014

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

ancaman kepada manusia

  Harmless





penggunaan manusia

Perikanan: tidak ada kepentingan
FAO - Publication: search | FishSource |

informasi lanjut

Negara-negara
Daerah-daerah FAO
Ecosystems
Kemunculan
Introduksi
Stocks
Ekologi
Makanan
Bahan makanan
Konsumsi makanan
Jatah
Nama-nama umum
Sinonim (persamaan)
metabolisme
Pemangsa
Ekotoksikologi
Reproduksi, perkembang biakan
Kematangan
Pemijahan
Spawning aggregation
Fecundity
telur-telur
pekembangan telor
Umur / Saiz
Pertumbuhan
panjang-berat
panjang-panjang
ukuran frekuensi
Morfometrik
Morfologi
Larva
Dinamika larva
pemulihan
Kelimpahan
BRUVS
Acuan
Budidaya air
profil budidaya air
Strain
Genetika
Electrophoreses
Diturunkan
Penyakit-penyakit
Pengolahan
Nutrients
Mass conversion
mitra
Gambar
Stamps, Coins Misc.
Suara-suara
Ciguatera
Kecepatan
Tipe renang
Area insang
Otoliths
Otak
Penglihatan / visi

Alat, peralatan

laporan khas

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Sumber internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | semak peneliti ikan | CISTI | Catalog of Fishes: Marga, Jenis | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genom, Nukleotida | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Pangkalan data nasional | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: pergi, Cari | World Records Freshwater Fishing | Zoobank | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 13.615 - 14.065, mean 13.84 °C (based on 2 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.7500   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01995 (0.00906 - 0.04395), b=3.01 (2.83 - 3.19), in cm total length, based on all LWR estimates for this body shape (Ref. 93245).
Trophic level (Ref. 69278):  3.1   ±0.4 se; based on size and trophs of closest relatives
Daya lenting (Ref. 120179):  Tinggi, Waktu penggandaan populasi minimum kurang dari 15 bulan (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (10 of 100).
Nutrients (Ref. 124155):  Calcium = 288 [61, 1,219] mg/100g; Iron = 2.99 [1.08, 7.94] mg/100g; Protein = 2.72 [0.00, 6.55] %; Omega3 = 0.561 [0.190, 1.575] g/100g; Selenium = 22.3 [5.4, 90.6] μg/100g; VitaminA = 24.4 [5.3, 125.3] μg/100g; Zinc = 1.45 [0.67, 3.19] mg/100g (wet weight);