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Tetraodontiformes (Puffers and filefishes) >
Tetraodontidae (Puffers) > Tetraodontinae
Etymology: Torquigener: Latin, torquere = to twist + Latin, generare = birth, race (Ref. 45335).
More on authors: Hardy & Randall.
Issue
Torquigener flavimaculosus is a junior synonym of Torquigener hypselogeneion (Bleeker, 1852) based on molecular and morphological data according to Ref. 128154. Species summary page will be removed.
Environment: milieu / climate zone / depth range / distribution range
بوم شناسي
دريايي وابسته به آب سنگ; تغييرات عمق 3 - 57 m (Ref. 11441). Tropical
Western Indian Ocean: northern Red Sea and Kenya; a recent emigrant to the Mediterranean Sea via the Suez Canal. Also reported from the Persian Gulf and Seychelles.
Size / Weight / سن
Maturity: Lm ? range ? - ? cm
Max length : 16.0 cm TL جنس نر / بدون خواص جنسي; (Ref. 97148)
شعاع نرم باله پشتي (کل): 9; شعاع نرم باله مخرجي: 7 - 8
Life cycle and mating behavior
بلوغ | تولید مثل | تخم ریزی | تخم ها | Fecundity | توزاد ( لارو)
Randall, J.E., 1995. Coastal fishes of Oman. University of Hawaii Press, Honolulu, Hawaii. 439 p. (Ref. 11441)
وضعيت در فهرست قرمز IUCN (Ref. 130435)
خطر برای انسان ها
Venomous
استفاده انسانی
اطلاعات بيشتر
مراجعآبزي پرورينمايه آبزي پرورينژادهاژنتيكElectrophoresesوارثبيماري هافرآوریNutrientsMass conversion
ابزارها
گزارش های ويژه
بارگيری XML
منابع اينترنتي
Estimates based on models
Preferred temperature (Ref.
123201): 21 - 29.2, mean 26.9 °C (based on 360 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.03020 (0.01741 - 0.05237), b=2.89 (2.75 - 3.03), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
Trophic level (Ref.
69278): 3.3 ±0.2 se; based on size and trophs of closest relatives
جهندگی (Ref.
120179): زياد, كمينه زمان لازم براي دو برابر شدن جمعيت ، كمتر از 15 ماه (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 78.7 [35.1, 193.8] mg/100g; Iron = 0.841 [0.419, 1.977] mg/100g; Protein = 18.2 [16.0, 20.4] %; Omega3 = 0.132 [0.066, 0.252] g/100g; Selenium = 36.9 [18.5, 81.5] μg/100g; VitaminA = 52.9 [15.2, 198.3] μg/100g; Zinc = 1.37 [0.90, 2.05] mg/100g (wet weight);
