Brama japonica, Pacific pomfret : fisheries

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Brama japonica Hilgendorf, 1878

Pacific pomfret
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Brama japonica   AquaMaps   Data sources: GBIF OBIS
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Image of Brama japonica (Pacific pomfret)
Brama japonica
Picture by Gotshall, D.W.

分类 / Names 俗名 | 同种异名 | Catalog of Fishes(, ) | ITIS | CoL | WoRMS | Cloffa

Teleostei > Scombriformes (Mackerels) > Bramidae (Pomfrets)
Etymology: Brama: Old French, breme, bresme = a fresh water fish; 1460 (Ref. 45335);  japonica: Named after Japan, its type locality (Ref. 6885).
More on author: Hilgendorf.

Environment: milieu / climate zone / depth range / distribution range 生态学

海洋; 海洋洄游的 (Ref. 51243); 深度上下限 271 - 620 m (Ref. 50610). 亞熱帶的; 9°C - 21°C (Ref. 33866); 66°N -

分布 国家 | FAO区域 | 生态系 | 标本纪录 | Point map | 简介 | Faunafri

Pacific Ocean: Japan to Bering Sea, and south to Peru. Reported from the Philippines (Ref. 6956) and Taiwan (Ref. 5193). Highly migratory species.
太平洋: 日本到白令海, 而且南至祕魯。 記錄來自菲律賓 (參考文獻 6956) 與台灣了。 (參考文獻 5193) 高度遷移的種,1982年海事法會議的附件一.(參考文獻 26139)

Length at first maturity / 大小 / 重量 / 年龄

Maturity: Lm 36.0, range 30 - 42 cm
Max length : 61.0 cm TL 雄鱼/尚未辨别雌雄; (Ref. 2850); 最大体重: 2.7 kg (Ref. 56527); 最大年龄: 9 年 (Ref. 56527)

简单描述 型态特徵 | 形态测量图

背棘 (总数): 0; 背的软条 (总数): 33-36; 臀棘 0; 臀鳍软条: 27 - 30. Dorsal and anal fins in adults with scales, without basal sheath of scales, and not fully depressible Interorbital space in adults strongly convex, the profile notably arched. Scales on caudal peduncle forming a graded size series with those on the bases of the midcaudal peduncle rays.
背鳍与臀鳍在成鱼有鳞片, 没有鳞片的基部鞘,而不是完全可抑压的眼间隔当成鱼时强烈中凸, 轮廓特别地弓形的。 形成一个的尾梗上的鳞片在尾梗中央鳍条的基底上以那些定等级大小系列了。

生物学特性     字汇 (例如 epibenthic)

Oceanic species which occurs near the surface (Ref. 2850). Feeds on crustaceans (amphipods and euphausiids), small fishes and squid (Ref. 4563). Rarely caught inshore (Ref. 2850). Good food fish (Ref. 6885).

生活于靠近表面的大洋性鱼种.(参考文献 2850) 吃甲壳动物 (片脚类动物与磷虾) ,小鱼与乌贼。 (参考文献 4563) 很少在沿海捕获了。 (参考文献 2850) 好食用鱼.(参考文献 6885)

Life cycle and mating behavior 成熟度 | 繁殖 | 产卵场 | | 孕卵数 | 仔鱼

太平洋: 日本到白令海, 而且南至祕魯。 記錄來自菲律賓 (參考文獻 6956) 與台灣了。 (參考文獻 5193) 高度遷移的種,1982年海事法會議的附件一.(參考文獻 26139)

主要参考文献 Upload your references | 参考文献 | 合作者 : Thompson, Bruce | 合作者

Eschmeyer, W.N., E.S. Herald and H. Hammann, 1983. A field guide to Pacific coast fishes of North America. Boston (MA, USA): Houghton Mifflin Company. xii+336 p. (Ref. 2850)

世界自然保护联盟红皮书 (Ref. 130435)

  不评价 

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

对人类的威胁

  无害处的





人类利用

渔业: 商业性
FAO - Publication: search | FishSource |

更多信息

俗名
同种异名
新陈代谢
捕食者
生态毒物学
繁殖
成熟度
产卵场
产卵群集
孕卵数

卵的发育
参考文献
养殖
养殖信息
品种
遗传学
Electrophoreses
遗传率
疾病
加工
Nutrients
Mass conversion
合作者
照片
Stamps, Coins Misc.
声音
神经毒
速度
泳型
鳃区
Otoliths
脑重体重比
眼睛色素

工具

特别资料

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网络资源

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | 核实 FishWatcher | CISTI | Catalog of Fishes: , | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: 基因组, 核苷酸 | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | 国家资料库 | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | 树状分类阶层 | Wikipedia: 转至, 搜寻 | World Records Freshwater Fishing | Zoobank | 动物学的记录

Estimates based on models

Preferred temperature (Ref. 123201): 3.2 - 13, mean 9.4 °C (based on 240 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5039   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01738 (0.00895 - 0.03374), b=2.95 (2.77 - 3.13), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
营养阶层 (Ref. 69278):  4.4   ±0.3 se; based on diet studies.
Generation time: 5.9 ( na - na) years. Estimated as median ln(3)/K based on 2 growth studies.
回复力 (Ref. 120179):  中等的, 族群倍增时间最少 1.4 - 4.4年 (tm=4).
Fishing Vulnerability (Ref. 59153):  Moderate to high vulnerability (49 of 100).
价格分类 (Ref. 80766):   High.
Nutrients (Ref. 124155):  Calcium = 21.1 [6.7, 81.1] mg/100g; Iron = 0.541 [0.212, 1.849] mg/100g; Protein = 20.2 [18.3, 21.9] %; Omega3 = 0.366 [0.209, 0.633] g/100g; Selenium = 31.9 [15.8, 62.6] μg/100g; VitaminA = 14.3 [3.9, 53.5] μg/100g; Zinc = 0.387 [0.210, 0.862] mg/100g (wet weight); based on nutrient studies.