Decodon puellaris, Red hogfish : aquarium

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Decodon puellaris (Poey, 1860)

Red hogfish
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Native range | All suitable habitat | Point map | Year 2050
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Decodon puellaris   AquaMaps   Data sources: GBIF OBIS
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Image of Decodon puellaris (Red hogfish)
Decodon puellaris
Picture by NOAA\NMFS\Mississippi Laboratory

Classification / Names Populärnamn | synonymer | Catalog of Fishes(Släkte, Arter) | ITIS | CoL | WoRMS | Cloffa

> Eupercaria/misc (Various families in series Eupercaria) > Labridae (Wrasses)
Etymology: Decodon: Greek, deka = ten + Greek, odous = teeth (Ref. 45335).
More on author: Poey.

Environment: milieu / climate zone / depth range / distribution range Ekologi

marina revassocierade; djupintervall 18 - 275 m (Ref. 7251). Tropical; 35°N - 23°S, 98°W - 33°W

Utbredning Länder | FAO områden | Ekosystem | Förekomster | Point map | Utplanteringar | Faunafri

Western Atlantic: southern Florida, USA through Antilles to Suriname.

Size / Vikt / Age

Maturity: Lm ?  range ? - ? cm
Max length : 30.0 cm TL hane/ej könsbestämd; (Ref. 5217); common length : 22.0 cm TL hane/ej könsbestämd; (Ref. 5217)

Short description Morfologi | Morfometri

Body reddish, darker above, pale below. Lips yellow. Yellow stripes from nostrils through eye to edge of opercle and from eye across cheek. Dorsal and anal fins unscaled. Adults with protruding front teeth, 4 in upper jaw, 2 in lower (Ref 52831).

Biologi     Ordlista (t.ex. epibenthic)

Mainly found over rocky bottoms of insular areas (Ref. 5217).

Life cycle and mating behavior Könsmognad | Reproduktion | Lek | Ägg | Fecundity | Larver

Oviparous, distinct pairing during breeding (Ref. 205).

Main reference Upload your references | referenser | Koordinator : Westneat, Mark | Medarbetare

Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)

IUCN Red List Status (Ref. 130435)

  Least Concern (LC) ; Date assessed: 09 January 2014

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

Akvarium: Kommersiell
FAO - Publication: search | FishSource |

Ytterligare information

Länder
FAO områden
Ekosystem
Förekomster
Utplanteringar
Stocks
Ekologi
Föda
Födoslag
Födointag
Näringsinnehåll
Populärnamn
synonymer
Metabolik
Predatorer
Ekotoxikologi
Reproduktion
Könsmognad
Lek
Spawning aggregation
Fecundity
Ägg
Egg development
Age/Size
Tillväxt
Length-weight
Length-length
Length-frequencies
Morfometri
Morfologi
Larver
Larvdynamik
Rekrytering
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BRUVS
referenser
Vattenbruk
Vattenbruksprofil
Avelslinjer
Genetik
Electrophoreses
Ärftlighet
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Nutrients
Mass conversion
Medarbetare
Bilder
Stamps, Coins Misc.
Ljud
Ciguatera
Hastighet
Simsätt
Gälyta
Otoliths
Hjärnstorlek
Syn

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Special reports

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Internet-källor

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: Släkte, Arter | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | GoMexSI (interaction data) | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | OceanAdapt | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, sök | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 19.7 - 27.4, mean 24.2 °C (based on 109 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5625   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00955 (0.00456 - 0.02002), b=3.06 (2.89 - 3.23), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
Trofisk nivå (Ref. 69278):  3.6   ±0.4 se; based on size and trophs of closest relatives
Resiliens (Ref. 120179):  Mellan, lägsta populationsfördubblingstid 1,4-4,4 år (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (20 of 100).
Nutrients (Ref. 124155):  Calcium = 47.4 [28.2, 76.8] mg/100g; Iron = 0.579 [0.343, 1.036] mg/100g; Protein = 18.4 [15.6, 20.6] %; Omega3 = 0.173 [0.114, 0.263] g/100g; Selenium = 42.2 [25.6, 71.4] μg/100g; VitaminA = 109 [34, 391] μg/100g; Zinc = 1.31 [0.92, 2.01] mg/100g (wet weight);