Environment: milieu / climate zone / depth range / distribution range
Ecologia
marinhas; oceanódromo (Ref. 51243); intervalo de profundidade 0 - 275 m (Ref. 54927), usually 50 - 275 m (Ref. 54927). Tropical; 46°N - 13°N, 105°E - 148°E
Northwest Pacific: southern Japan, Korean Peninsula to the East China Sea. Pacific Ocean off the coast of southeast Asia.
Comprimento de primeira maturação / Tamanho / Peso / Idade
Maturity: Lm 19.0, range 18 - 20 cm
Max length : 50.0 cm TL macho/indeterminado; (Ref. 56557); common length : 35.0 cm TL macho/indeterminado; (Ref. 56557); peso máx. publicado: 660.00 g (Ref. 40637); idade máx. registrada: 12 anos (Ref. 56557)
Espinhos dorsais (total): 9; Raios dorsais (total): 30-35; Espinhos anais 3; Raios anais : 26 - 30; Vértebras: 24. Species with no finlets and the entire lateral line with scutes (69-73) (Ref. 41299).
Adults occur on continental waters (Ref. 41299). Pelagic (Ref. 52947). Juveniles associate with drifting seaweed (Ref. 12114, 12115).
Masuda, H., K. Amaoka, C. Araga, T. Uyeno and T. Yoshino, 1984. The fishes of the Japanese Archipelago. Vol. 1. Tokai University Press, Tokyo, Japan. 437 p. (text). (Ref. 559)
Status na Lista Vermelha da UICN (Ref. 130435)
Ameaça para os humanos
Harmless
Uso pelos humanos
Pescarias: altamente comercial; Aquacultura: espécies comerciais
Ferramentas
Relatórios especiais
Baixar XML
Fontes da internet
Estimates based on models
Preferred temperature (Ref.
123201): 1.8 - 22, mean 13.8 °C (based on 75 cells).
Índice de diversidade filogenética (Ref.
82804): PD
50 = 0.5001 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01072 (0.00875 - 0.01312), b=2.97 (2.94 - 3.00), in cm total length, based on LWR estimates for this species (Ref.
93245).
Nível Trófico (Ref.
69278): 3.4 ±0.45 se; based on food items.
Resiliência (Ref.
120179): médio(a), tempo mínimo de duplicação da população 1,4 - 4,4 anos (K=0.14-0.38; tmax=6).
Prior r = 0.75, 95% CL = 0.49 - 1.12, Based on 2 stock assessments.
Fishing Vulnerability (Ref.
59153): Low to moderate vulnerability (34 of 100).
Climate Vulnerability (Ref.
125649): Low vulnerability (20 of 100).
Nutrients (Ref.
124155): Calcium = 386 [198, 652] mg/100g; Iron = 4.01 [2.35, 6.81] mg/100g; Protein = 18.6 [17.7, 19.4] %; Omega3 = 0.208 [0.126, 0.330] g/100g; Selenium = 50.3 [30.5, 90.1] μg/100g; VitaminA = 28 [7, 124] μg/100g; Zinc = 3 [2, 4] mg/100g (wet weight);
