Selaroides leptolepis, Yellowstripe scad : fisheries

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Selaroides leptolepis (Cuvier, 1833)

Yellowstripe scad
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Selaroides leptolepis   AquaMaps   Data sources: GBIF OBIS
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Image of Selaroides leptolepis (Yellowstripe scad)
Selaroides leptolepis
Picture by Gloerfelt-Tarp, T.

分类 / Names 俗名 | 同种异名 | Catalog of Fishes(, ) | ITIS | CoL | WoRMS | Cloffa

Teleostei > Carangiformes (Jacks) 鱸形目 (Jacks) > Carangidae (Jacks and pompanos) > Caranginae
Etymology: Selaroides: A Malay vernacular name, ikan selar + Greek, suffix, oides = similar to.
More on author: Cuvier.

Environment: milieu / climate zone / depth range / distribution range 生态学

海洋; 半咸淡水 礁区鱼类; 非产卵性溯降河的 (Ref. 51243); 深度上下限 1 - 50 m (Ref. 90102). 熱帶; 39°N - 34°S, 49°E - 170°E (Ref. 54888)

分布 国家 | FAO区域 | 生态系 | 标本纪录 | Point map | 简介 | Faunafri

Indo-West Pacific: Persian Gulf to the Philippines, north to Japan, south to the Arafura Sea (Ref. 9819) and Australia (Ref. 3287).
印度-西太平洋: 波斯灣到菲律賓,北至日本, 南至阿拉弗拉海 (參考文獻 9819) 與澳洲.(參考文獻 3287)

Length at first maturity / 大小 / 重量 / 年龄

Maturity: Lm 11.9, range 10 - ? cm
Max length : 22.0 cm TL 雄鱼/尚未辨别雌雄; (Ref. 28620); common length : 15.0 cm TL 雄鱼/尚未辨别雌雄; (Ref. 9137); 最大体重: 625.00 g (Ref. 4883)

简单描述 型态特徵 | 形态测量图

背棘 (总数): 9; 背的软条 (总数): 24-26; 臀棘 3; 臀鳍软条: 21 - 23.
色彩铁蓝色的背面, 下面银白色的。 鳃盖上缘有黑色的斑点。 上颌强烈可伸出。 眼的脂眼睑覆盖较后面的部分。 胸部完全覆盖着鳞片。 24-29个鳞甲相当小的。 胸鳍镰刀状的; 最初 2个臀鳍分离了。

生物学特性     字汇 (例如 epibenthic)

Adults occur in inshore waters of the continental shelf (Ref. 7300). They form large demersal schools over soft bottom habitats at depths shallower than 50 m. Sometimes they ascend into freshwater reaches like the freshwater tidal zone in the Mekong delta (Ref. 12693). Ostracods, gastropods and euphausiids are common prey but small fish are also taken.

出现于大陆架的近岸水域。 (参考文献 7300) 遍及软质底部的栖息地形成大的水底鱼群在深度浅于 50 公尺。 有时上溯进入淡水的范围; 在湄公河三角州中的淡水潮间带中见到了。 (参考文献 12693) 介形虫,腹足动物与磷虾是普遍猎物,但是小鱼也吃。

Life cycle and mating behavior 成熟度 | 繁殖 | 产卵场 | | 孕卵数 | 仔鱼

印度-西太平洋: 波斯灣到菲律賓,北至日本, 南至阿拉弗拉海 (參考文獻 9819) 與澳洲.(參考文獻 3287)

主要参考文献 Upload your references | 参考文献 | 合作者 : Smith-Vaniz, William F. | 合作者

Paxton, J.R., D.F. Hoese, G.R. Allen and J.E. Hanley, 1989. Pisces. Petromyzontidae to Carangidae. Zoological Catalogue of Australia, Vol. 7. Australian Government Publishing Service, Canberra, 665 p. (Ref. 7300)

世界自然保护联盟红皮书 (Ref. 130435)

  最不相关 (LC) ; Date assessed: 09 March 2015

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

对人类的威胁

  无害处的





人类利用

渔业: 商业性
FAO - 渔业: landings, 物种外形; Publication: search | FishSource | 周边海洋

更多信息

俗名
同种异名
新陈代谢
捕食者
生态毒物学
繁殖
成熟度
产卵场
产卵群集
孕卵数

卵的发育
参考文献
养殖
养殖信息
品种
遗传学
Electrophoreses
遗传率
疾病
加工
Nutrients
Mass conversion
合作者
照片
Stamps, Coins Misc.
声音
神经毒
速度
泳型
鳃区
Otoliths
脑重体重比
眼睛色素

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特别资料

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网络资源

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | 核实 FishWatcher | CISTI | Catalog of Fishes: , | DiscoverLife | ECOTOX | FAO - 渔业: landings, 物种外形; Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: 基因组, 核苷酸 | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | 国家资料库 | Otolith Atlas of Taiwan Fishes | 公众的水族馆 | PubMed | Reef Life Survey | 参考资料的核实 | Socotra Atlas | 树状分类阶层 | Wikipedia: 转至, 搜寻 | World Records Freshwater Fishing | 动物学的记录

Estimates based on models

Preferred temperature (Ref. 123201): 25.1 - 29.3, mean 28.6 °C (based on 2984 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 1.0000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01318 (0.01178 - 0.01475), b=2.96 (2.93 - 2.99), in cm total length, based on LWR estimates for this species (Ref. 93245).
营养阶层 (Ref. 69278):  3.8   ±0.2 se; based on diet studies.
Generation time: 1.2 (1.0 - 1.5) years. Estimated as median ln(3)/K based on 13 growth studies.
回复力 (Ref. 120179):  高度, 族群倍增时间少于 15个月 (K=0.5-1.3).
Prior r = 0.98, 95% CL = 0.65 - 1.47, Based on 2 stock assessments.
Fishing Vulnerability (Ref. 59153):  Low vulnerability (14 of 100).
Climate Vulnerability (Ref. 125649):  High vulnerability (56 of 100).
价格分类 (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 107 [61, 236] mg/100g; Iron = 1.24 [0.70, 2.23] mg/100g; Protein = 19.9 [18.0, 21.7] %; Omega3 = 0.184 [0.109, 0.315] g/100g; Selenium = 32.1 [17.3, 61.5] μg/100g; VitaminA = 81.4 [27.2, 250.5] μg/100g; Zinc = 1.5 [1.0, 2.1] mg/100g (wet weight); based on nutrient studies.