Scorpaena elongata, Slender rockfish : fisheries

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Scorpaena elongata Cadenat, 1943

Slender rockfish
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Native range | All suitable habitat | Point map | Year 2050
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Scorpaena elongata   AquaMaps   Data sources: GBIF OBIS
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Image of Scorpaena elongata (Slender rockfish)
Scorpaena elongata
Male picture by Cambraia Duarte, P.M.N. (c)ImagDOP

Classification / Names Nomi Comuni | Sinonimi | Catalog of Fishes(Genere, Specie) | ITIS | CoL | WoRMS | Cloffa

> Perciformes/Scorpaenoidei (Scorpionfishes) > Scorpaenidae (Scorpionfishes or rockfishes) > Scorpaeninae
Etymology: Scorpaena: Latin, scorpaena = a kind of fish, 1706 (Ref. 45335).

Environment: milieu / climate zone / depth range / distribution range Ecologia

marino demersale; distribuzione batimetrica 75 - 800 m (Ref. 26999), usually 100 - 600 m (Ref. 36731). Subtropical; 46°N - 21°S, 19°W - 36°E

Distribuzione Stati | Aree FAO | Ecosystems | Presenze | Point map | Introduzioni | Faunafri

Eastern Atlantic: Mediterranean Sea and Morocco to off northern Namibia (Ref. 27121).

Size / Peso / Age

Maturity: Lm ?  range ? - ? cm
Max length : 50.0 cm TL maschio/sesso non determinato; (Ref. 4510); common length : 30.0 cm TL maschio/sesso non determinato; (Ref. 4510)

Biologia     Glossario (es. epibenthic)

Sedentary species which occurs in rocky areas (Ref. 4510). Feeds on fishes, shrimps and other benthic invertebrates (Ref. 5377).

Life cycle and mating behavior Maturità | Riproduzione | Deposizione | Uova | Fecundity | Larve

Main reference Upload your references | Bibliografia | Coordinatore | Collaboratori

Eschmeyer, W.N. and L.J. Dempster, 1990. Scorpaenidae. p. 665-679. In J.C. Quero, J.C. Hureau, C. Karrer, A. Post and L. Saldanha (eds.) Check-list of the fishes of the eastern tropical Atlantic (CLOFETA). JNICT, Lisbon; SEI, Paris; and UNESCO, Paris. Vol. 2. (Ref. 4510)

IUCN Red List Status (Ref. 130435)

  Least Concern (LC) ; Date assessed: 19 May 2013

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

Pesca: scarso interesse commerciale
FAO - Publication: search | FishSource |

Informazioni ulteriori

Stati
Aree FAO
Ecosystems
Presenze
Introduzioni
Stocks
Ecologia
Dieta
Prede
Consumo di cibo
Razione
Nomi Comuni
Sinonimi
Metabolismo
Predatori
Ecotossicologia
Riproduzione
Maturità
Deposizione
Spawning aggregation
Fecundity
Uova
Egg development
Age/Size
Accrescimento
Length-weight
Length-length
Length-frequencies
Morfometria
Morfologia
Larve
Dinamica popolazioni larvali
Reclutamento
Abbondanza
BRUVS
Bibliografia
Acquacoltura
Profilo di acquacoltura
Varietà
Genetica
Electrophoreses
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Elaborazione
Nutrients
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Collaboratori
Immagini
Stamps, Coins Misc.
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Ciguatera
Velocità
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Area branchiale
Otoliths
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Strumenti

Special reports

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Fonti Internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: Genere, Specie | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Database Nazionali | Otolith Atlas of Taiwan Fishes | Acquari pubblici | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, ricerca | World Records Freshwater Fishing | Zoobank | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 8.9 - 15.7, mean 13.9 °C (based on 331 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01175 (0.00784 - 0.01760), b=3.01 (2.89 - 3.13), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref. 93245).
Trophic level (Ref. 69278):  3.9   ±0.60 se; based on food items.
Resilienza (Ref. 120179):  Basso, tempo minimo di raddoppiamento della popolazione 4.5 - 14 anni (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Moderate vulnerability (40 of 100).
Price category (Ref. 80766):   Low.
Nutrients (Ref. 124155):  Calcium = 57.4 [29.8, 143.4] mg/100g; Iron = 0.947 [0.495, 1.955] mg/100g; Protein = 18.5 [17.0, 19.9] %; Omega3 = 0.611 [0.279, 1.660] g/100g; Selenium = 43.4 [20.5, 113.8] μg/100g; VitaminA = 15.4 [5.2, 45.9] μg/100g; Zinc = 0.698 [0.479, 1.050] mg/100g (wet weight);