Cantherhines longicaudus

You can sponsor this page

Cantherhines longicaudus Hutchins & Randall, 1982

Masukkan pemerhatian anda di Fish Watcher
Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Cantherhines longicaudus   AquaMaps   Data sources: GBIF OBIS
muatnaik fotos/gambar dan video
Pictures | Videos | imej Google
Image of Cantherhines longicaudus
Cantherhines longicaudus
Picture by Randall, J.E.

klasifikasi / Names Nama-nama umum | Sinonim (persamaan) | Catalog of Fishes(Marga, Jenis) | ITIS | CoL | WoRMS | Cloffa

> Tetraodontiformes (Puffers and filefishes) > Monacanthidae (Filefishes)
Etymology: Cantherhines: Greek, kanthos = the outer or inner corner of the eye, where the lids meet, 1646 + Greek, rhinos = nose (Ref. 45335);  longicaudus: Named for its long caudal fin..
More on authors: Hutchins & Randall.

Environment: milieu / climate zone / depth range / distribution range Ekologi

laut dasar (demersal); kisaran kedalaman 18 - 21 m (Ref. 6220). Tropical

Penyebaran Negara-negara | Daerah-daerah FAO | Ecosystems | Kemunculan | Point map | Introduksi | Faunafri

Eastern Central Pacific: Tahiti, French Polynesia, Pitcairn and Cook Islands.

Size / Weight / umur

Maturity: Lm ?  range ? - ? cm
Max length : 13.2 cm SL (female)

Biologi     Daftar kata (contoh epibenthic)

Feeds on algae and benthic invertebrates (Ref. 89972).

Life cycle and mating behavior Kematangan | Reproduksi, perkembang biakan | Pemijahan | telur-telur | Fecundity | Larva

rujukan utama Upload your references | Acuan | Koordinator : Hutchins, Barry | mitra

Hutchins, J.B. and J.E. Randall, 1982. Cantherhines longicaudus, a new filefish from Oceania, with a review of the species of the C. fronticinctus complex. Pac. Sci. 36(2):175-185. (Ref. 6220)

Status IUCN Red List (Ref. 130435)

  kekurangan data (DD) ; Date assessed: 03 July 2015

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

ancaman kepada manusia

  Harmless





penggunaan manusia

FAO - Publication: search | FishSource |

informasi lanjut

Negara-negara
Daerah-daerah FAO
Ecosystems
Kemunculan
Introduksi
Stocks
Ekologi
Makanan
Bahan makanan
Konsumsi makanan
Jatah
Nama-nama umum
Sinonim (persamaan)
metabolisme
Pemangsa
Ekotoksikologi
Reproduksi, perkembang biakan
Kematangan
Pemijahan
Spawning aggregation
Fecundity
telur-telur
pekembangan telor
Umur / Saiz
Pertumbuhan
panjang-berat
panjang-panjang
ukuran frekuensi
Morfometrik
Morfologi
Larva
Dinamika larva
pemulihan
Kelimpahan
BRUVS
Acuan
Budidaya air
profil budidaya air
Strain
Genetika
Electrophoreses
Diturunkan
Penyakit-penyakit
Pengolahan
Nutrients
Mass conversion
mitra
Gambar
Stamps, Coins Misc.
Suara-suara
Ciguatera
Kecepatan
Tipe renang
Area insang
Otoliths
Otak
Penglihatan / visi

Alat, peralatan

laporan khas

muat turun XML

Sumber internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | semak peneliti ikan | CISTI | Catalog of Fishes: Marga, Jenis | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genom, Nukleotida | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: pergi, Cari | World Records Freshwater Fishing | Zoobank | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 25.5 - 29, mean 27.8 °C (based on 146 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5002   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01995 (0.00943 - 0.04220), b=2.93 (2.75 - 3.11), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
Trophic level (Ref. 69278):  3.0   ±0.2 se; based on size and trophs of closest relatives
Daya lenting (Ref. 120179):  Tinggi, Waktu penggandaan populasi minimum kurang dari 15 bulan (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (10 of 100).
Nutrients (Ref. 124155):  Calcium = 154 [52, 578] mg/100g; Iron = 1.98 [0.66, 5.72] mg/100g; Protein = 17.2 [14.9, 19.4] %; Omega3 = 0.134 [0.054, 0.339] g/100g; Selenium = 53.2 [17.0, 165.0] μg/100g; VitaminA = 21.7 [6.7, 71.3] μg/100g; Zinc = 2.32 [1.04, 4.55] mg/100g (wet weight);