分類 / Names
共通名の | 類義語 | Catalog of Fishes(部類, 種) | ITIS | CoL | WoRMS | Cloffa
板鰓亜鋼(サメとエイ類) (sharks and rays) >
Orectolobiformes (Carpet sharks) >
Brachaeluridae (Blind sharks)
Etymology: Brachaelurus: brachys (Gr.), short, referring to short and stout body; aelurus, from ailouros (Gr.), cat, i.e., a short catshark. (See ETYFish); waddi: Name given on a painting (now lost) by British ornithologist John Latham (1740-1837), from which it was described; meaning unknown, possibly based on waddi or waddy, an Australian aboriginal name for a war club and a species of tree (Acacia peuce) endemic to central Australia. (See ETYFish).
More on authors: Bloch & Schneider.
Environment: milieu / climate zone / depth range / distribution range
生態学
海 関連する礁; 深さの範囲 0 - 140 m (Ref. 6871). Tropical; 11°S - 36°S, 112°E - 143°E (Ref. 54288)
Southwest Pacific: confined to Australia, southern Queensland and New South Wales. Records from Western Australia and northern Territory need confirmation.
サイズ / 重さ / 年齢
Maturity: Lm ? range ? - ? cm
Max length : 122 cm TL オス/雌雄の選別がない; (Ref. 247); common length : 62.0 cm TL オス/雌雄の選別がない; (Ref. 247); common length :66 cm TL (female)
背面の脊椎 (合計): 0; 背鰭 (合計): 0; 肛門の骨 0; 臀鰭: 0. Mostly with white spots on body (Ref. 13576). Caudal fin with its upper lobe at a low angle above body axis, with a strong terminal lobe and subterminal notch but no ventral lobe (Ref. 13576).
Usually found close inshore in tide pools (barely deep enough to keep it covered) and at the surf line, but sometimes deeper (Ref. 247). Prefers rocky shoreline areas and coral reefs (Ref. 247, 43278). Feeds on small reef invertebrates (Ref. 247), including crabs, shrimps, cuttlefish, squid and sea anemones (Ref. 43278), and small fishes (Ref. 247). Ovoviviparous (Ref. 43278, 50449). Thrives in an aquaria and capable of living out of water for a long time (Ref. 247).
Life cycle and mating behavior
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
Ovoviviparous, embryos feed solely on yolk (Ref. 50449). With 7 or 8 young in a litter (Ref. 247). Distinct pairing with embrace (Ref. 205).
Compagno, L.J.V., 1984. FAO Species Catalogue. Vol. 4. Sharks of the world. An annotated and illustrated catalogue of shark species known to date. Part 1 - Hexanchiformes to Lamniformes. FAO Fish. Synop. 125(4/1):1-249. Rome, FAO. (Ref. 247)
Human uses
ゲームフィッシュ: はい
より多くの情報
参考文献水産養殖水産養殖の紹介緊張遺伝子のElectrophoreses遺伝病気行列NutrientsMass conversion
協力者画像Stamps, Coins Misc.音シガテラ（食中毒の名前）速度泳ぐ 型式カマOtoliths脳視覚
用具
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インターネットの情報源
Estimates based on models
Preferred temperature (Ref.
123201): 19.3 - 26.1, mean 24.2 °C (based on 140 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 1.0000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00389 (0.00180 - 0.00842), b=3.12 (2.94 - 3.30), in cm total length, based on all LWR estimates for this body shape (Ref.
93245).
栄養段階 (Ref.
69278): 3.9 ±0.62 se; based on food items.
回復力 (Ref.
120179): 非常に低い, １４年以上の倍増期間の最小個体群 (Fec=7).
Fishing Vulnerability (Ref.
59153): High to very high vulnerability (73 of 100).
Nutrients (Ref.
124155): Calcium = 11.8 [2.5, 44.6] mg/100g; Iron = 0.368 [0.089, 1.012] mg/100g; Protein = 19.5 [17.3, 21.5] %; Omega3 = 0.0912 [, ] g/100g; Selenium = 38.2 [11.8, 102.1] μg/100g; VitaminA = 42.8 [16.4, 113.8] μg/100g; Zinc = 0.772 [0.380, 1.593] mg/100g (wet weight);
