Inimicus filamentosus, Two-stick stingfish : fisheries

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Inimicus filamentosus (Cuvier, 1829)

Two-stick stingfish
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Native range | All suitable habitat | Point map | Year 2050
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Inimicus filamentosus   AquaMaps   Data sources: GBIF OBIS
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Image of Inimicus filamentosus (Two-stick stingfish)
Inimicus filamentosus
Picture by Randall, J.E.

Classification / Names Nombres comunes | Sinónimos | Catalog of Fishes(Género, Especie) | ITIS | CoL | WoRMS | Cloffa

> Perciformes/Scorpaenoidei (Scorpionfishes) > Synanceiidae (Stonefishes) > Choridactylinae
Etymology: Inimicus: Latin, inimicus = enemy (Ref. 45335).
More on author: Cuvier.

Environment: milieu / climate zone / depth range / distribution range Ecología

marino asociado a arrecife; rango de profundidad ? - 55 m (Ref. 9710). Tropical

Distribución Países | Áreas FAO | Ecosistemas | Ocurrencias, apariciones | Point map | Introducciones | Faunafri

Western Indian Ocean: Red Sea and East Africa to Maldives. Reported from the Philippines (Ref. 5515).

Tamaño / Peso / Age

Maturity: Lm ?  range ? - ? cm
Max length : 25.0 cm SL macho / no sexado; (Ref. 3503); common length : 20.0 cm SL macho / no sexado; (Ref. 3503)

Biología     Glosario (por ej. epibenthic)

Inhabits sand and rubble bottoms of coral reefs (Ref. 9710). Uncommon in markets.

Life cycle and mating behavior Madurez | Reproducción | Puesta | Huevos | Fecundidad | Larva

Main reference Upload your references | Referencias | Coordinador | Colaboradores

Poss, S.G. and K.V. Rama Rao, 1984. Scorpaenidae. In W. Fischer and G. Bianchi (eds.) FAO species identification sheets for fishery purposes. Western Indian Ocean (Fishing Area 51). Vol. 4. FAO, Rome. pag. var. (Ref. 3503)

IUCN Red List Status (Ref. 130435)

  Least Concern (LC) ; Date assessed: 20 June 2017

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Venomous (Ref. 4690)





Human uses

Pesquerías: escaso valor comercial
FAO - Publication: search | FishSource |

Más información

Países
Áreas FAO
Ecosistemas
Ocurrencias, apariciones
Introducciones
Stocks
Ecología
Dieta
componentes alimenticios
consumo de alimento
Ración
Nombres comunes
Sinónimos
Metabolismo
Despredadores
Ecotoxicología
Reproducción
Madurez
Puesta
Agregación para la puesta
Fecundidad
Huevos
Egg development
Age/Size
Crecimiento
Length-weight
Length-length
Length-frequencies
Morfometría
Morfología
Larva
Dinámica larvaria
Reclutamiento
Abundancia
BRUVS
Referencias
Acuicultura
Perfil de acuicultura
Razas
Genética
Electrophoreses
heritabilidad
Enfermedades
Procesamiento
Nutrients
Mass conversion
Colaboradores
Imágenes
Stamps, Coins Misc.
Sonidos
Ciguatera
Velocidad
Tipo de natación
Superficie branquial
Otolitos
Cerebros
Visión

Herramientas

Special reports

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Fuentes de Internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: Género, Especie | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Árbol de la vida | Wikipedia: Go, búsqueda | World Records Freshwater Fishing | Expediente Zoológico

Estimates based on models

Preferred temperature (Ref. 123201): 24.2 - 28.1, mean 26.7 °C (based on 68 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5010   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01000 (0.00407 - 0.02455), b=3.12 (2.90 - 3.34), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
Nivel trófico (Ref. 69278):  4.1   ±0.7 se; based on size and trophs of closest relatives
Resiliencia (Ref. 120179):  Medio, población duplicada en un tiempo mínimo de 1.4-4.4 años (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (21 of 100).
Price category (Ref. 80766):   Unknown.
Nutrients (Ref. 124155):  Calcium = 58.1 [29.8, 129.6] mg/100g; Iron = 0.588 [0.311, 1.640] mg/100g; Protein = 18.1 [16.5, 19.5] %; Omega3 = 0.217 [0.097, 0.579] g/100g; Selenium = 29.3 [15.6, 71.7] μg/100g; VitaminA = 134 [47, 367] μg/100g; Zinc = 1.31 [0.92, 1.88] mg/100g (wet weight);