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Kurtiformes (Nurseryfishes, cardinalfishes.) >
Apogonidae (Cardinalfishes) > Apogoninae
Etymology: Fowleria: Taken from Fowler, ichthyiologist, 1945 (Ref. 45335).
More on author: Valenciennes.
Environment: milieu / climate zone / depth range / distribution range
Ökologie
seewasser riff-verbunden; tiefenbereich 1 - 37 m (Ref. 26165). Tropical; 30°N - 35°S
Indo-Pacific: Red Sea south to Natal, South Africa and eastward to Samoa and Mangaréva, north to the Ryukyu Islands, south to northern Australia and Lord Howe Island.
Size / Gewicht / Alter
Maturity: Lm ? range ? - ? cm
Max length : 9.0 cm TL Männchen/unbestimmt; (Ref. 4329)
Rückenflossenstacheln (insgesamt): 8; Rückenflossenweichstrahlen (insgesamt): 9; Afterflossenstacheln 2; Afterflossenweichstrahlen: 8
Occurs inshore in reef areas (Ref. 7300). Commonly found among weeds in tide pools (Ref. 4329). Nocturnal species (Ref. 7300). Minimum depth reported taken from Ref. 30874.
Life cycle and mating behavior
Geschlechtsreife | Fortpflanzung | Ablaichen | Eier | Fecundity | Larven
Distinct pairing during courtship and spawning (Ref. 205).
Gon, O., 1986. Apogonidae. p. 546-561. In M.M. Smith and P.C. Heemstra (eds.) Smiths' sea fishes. Springer-Verlag, Berlin. (Ref. 4329)
IUCN Rote Liste Status (Ref. 130435)
Bedrohung für Menschen
Harmless
Nutzung durch Menschen
Mehr Information
ReferenzenAquakulturAquakultur ProfilZuchtlinienGenetikElectrophoresesVererbbarkeitKrankheitenVerarbeitungNutrientsMass conversion
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Estimates based on models
Preferred temperature (Ref.
123201): 24.6 - 29, mean 27.8 °C (based on 884 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5078 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01479 (0.00819 - 0.02672), b=3.03 (2.87 - 3.19), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
Trophic level (Ref.
69278): 3.5 ±0.60 se; based on food items.
Widerstandsfähigkeit (Ref.
120179): hoch, Verdopplung der Population dauert weniger als 15 Monate. (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 155 [76, 261] mg/100g; Iron = 1.04 [0.59, 1.84] mg/100g; Protein = 18.6 [17.3, 19.8] %; Omega3 = 0.131 [0.070, 0.242] g/100g; Selenium = 34.8 [16.8, 69.7] μg/100g; VitaminA = 56.4 [16.0, 204.8] μg/100g; Zinc = 1.86 [1.20, 2.79] mg/100g (wet weight);
