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Blenniiformes (Blennies) >
Labrisomidae (Labrisomids)
Etymology: Paraclinus: Greek, para = the side of + Greek, klinein, kline = sloping and bed, due to the four apophyses of sphenoid bone (Ref. 45335).
Environment: milieu / climate zone / depth range / distribution range
Ecologia
marino associati a barriera corallina. Tropical
Eastern Central Pacific: collected from only a few sites in Gulf of California (Islas Santa Inés, Ildefonso, Carmen and Punta Mangles).
Size / Peso / Age
Maturity: Lm ?  range ? - ? cm
A moderate-depth species found from 7.6-30 m.
Life cycle and mating behavior
Maturità | Riproduzione | Deposizione | Uova | Fecundity | Larve
Thomson, D.A., 1987. Reef fishes of the Sea of Cortez. The rocky-shore fishes of the Gulf of California. The University of Arizona Press, Tucson. 302 p. (Ref. 5592)
IUCN Red List Status (Ref. 130435)
Threat to humans
Harmless
Human uses
Informazioni ulteriori
Nomi ComuniSinonimiMetabolismoPredatoriEcotossicologiaRiproduzioneMaturitàDeposizioneSpawning aggregationFecundityUovaEgg development
Age/Size
Accrescimento
Length-weight
Length-length
Length-frequencies
Morfometria
Morfologia
Larve
Dinamica popolazioni larvali
Reclutamento
Abbondanza
BRUVS
BibliografiaAcquacolturaProfilo di acquacolturaVarietàGeneticaElectrophoresesEreditarietàMalattieElaborazioneNutrientsMass conversion
CollaboratoriImmaginiStamps, Coins Misc.SuoniCiguateraVelocitàModalità di nuotoArea branchialeOtolithsCervelliVista
Strumenti
Special reports
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Fonti Internet
Estimates based on models
Preferred temperature (Ref.
123201): 22.3 - 27.9, mean 24 °C (based on 140 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01000 (0.00244 - 0.04107), b=3.04 (2.81 - 3.27), in cm total length, based on all LWR estimates for this body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.5 ±0.4 se; based on size and trophs of closest relatives
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 405 [141, 1,041] mg/100g; Iron = 0.993 [0.437, 2.200] mg/100g; Protein = 17.7 [16.2, 19.1] %; Omega3 = 0.133 [0.051, 0.331] g/100g; Selenium = 10.8 [2.9, 37.5] μg/100g; VitaminA = 869 [161, 4,451] μg/100g; Zinc = 3.99 [2.13, 6.96] mg/100g (wet weight);