Xenichthys xanti, Longfin salema : fisheries

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Xenichthys xanti Gill, 1863

Longfin salema
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Xenichthys xanti   AquaMaps   Data sources: GBIF OBIS
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Image of Xenichthys xanti (Longfin salema)
Xenichthys xanti
Picture by Jimenez Prado, P.

Klassifizierung / Names Namen | Synonyme | Catalog of Fishes(Gattung, Arten) | ITIS | CoL | WoRMS | Cloffa

> Eupercaria/misc (Various families in series Eupercaria) > Haemulidae (Grunts) > Haemulinae
Etymology: Xenichthys: Greek, xenos = strange + Greek, ichthys = fish (Ref. 45335).
More on author: Gill.

Environment: milieu / climate zone / depth range / distribution range Ökologie

seewasser demersal. Tropical; 27°N -

Verbreitung Länder | FAO Gebiete | Ecosystems | Vorkommen | Point map | Einführungen | Faunafri

Eastern Pacific: southern Gulf of California to Peru.

Size / Gewicht / Alter

Maturity: Lm ?  range ? - ? cm
Max length : 24.0 cm TL Männchen/unbestimmt; (Ref. 55763); common length : 18.0 cm TL Männchen/unbestimmt; (Ref. 55763)

Kurzbeschreibung Morphologie | Morphometrie

Body oblong, fusiform, and somewhat compressed (its depth contained 2.7 to 3.0 times in standard length); mouth small, terminal, and oblique, its posterior end surpassing the anterior rim of the eye; lower jaw protruding; eyes very large; first gill arch with 22 to 26 gill rakers; dorsal fin deeply notched, with 12 spines and 17 to 19 soft rays (XII, 17-19); second anal spine shorter than third; back brownish green; flanks silvery with golden highlights and 5 or 6 golden yellow longitudinal stripes; upper edge of operculum with a dark spot; caudal peduncle with a dark spot (Ref. 55763).

Biologie     Fachlexikon (Englisch) (z.B. epibenthic)

Forms schools over sandy shallow bottoms (Ref. 9114).

Life cycle and mating behavior Geschlechtsreife | Fortpflanzung | Ablaichen | Eier | Fecundity | Larven

Oviparous, distinct pairing during breeding (Ref. 205).

Hauptreferenz Upload your references | Referenzen | Koordinator | Partner

McKay, R.J. and M. Schneider, 1995. Haemulidae. Burros, corocoros, chulas, gallinazos, roncos. p. 1136-1173. In W. Fischer, F. Krupp, W. Schneider, C. Sommer, K.E. Carpenter and V. Niem (eds.) Guia FAO para Identification de Especies para lo Fines de la Pesca. Pacifico Centro-Oriental. 3 Vols. FAO, Rome. (Ref. 9114)

IUCN Rote Liste Status (Ref. 130435)

  nicht bedroht (LC) ; Date assessed: 25 May 2007

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Bedrohung für Menschen

  Harmless





Nutzung durch Menschen

Fischereien: kommerziell
FAO - Publication: search | FishSource |

Mehr Information

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Otoliths
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Internet Quellen

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | FishWatcher Einträge suchen | CISTI | Catalog of Fishes: Gattung, Arten | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: Genom, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Gehe zu, Suchen | World Records Freshwater Fishing | Zoobank | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 23.1 - 29.1, mean 27.3 °C (based on 208 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.6250   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01288 (0.00750 - 0.02214), b=3.01 (2.86 - 3.16), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Trophic level (Ref. 69278):  3.4   ±0.3 se; based on size and trophs of closest relatives
Widerstandsfähigkeit (Ref. 120179):  mittel, Verdopplung der Population dauert 1,4 - 4,4 Jahre. (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (14 of 100).
Preiskategorie (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 199 [41, 420] mg/100g; Iron = 1.25 [0.63, 2.49] mg/100g; Protein = 18.5 [16.6, 20.4] %; Omega3 = 0.218 [0.110, 0.395] g/100g; Selenium = 35.9 [19.6, 70.1] μg/100g; VitaminA = 27.6 [10.9, 69.2] μg/100g; Zinc = 1.35 [0.94, 1.94] mg/100g (wet weight);