Carcharhinus plumbeus, Sandbar shark : fisheries, gamefish

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Carcharhinus plumbeus (Nardo, 1827)

Sandbar shark
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Carcharhinus plumbeus   AquaMaps   Data sources: GBIF OBIS
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Image of Carcharhinus plumbeus (Sandbar shark)
Carcharhinus plumbeus
Picture by McAuley, R.

Classification / Names Nombres comunes | Sinónimos | Catalog of Fishes(Género, Especie) | ITIS | CoL | WoRMS | Cloffa

Elasmobranquios (tiburones y rayas) (sharks and rays) > Carcharhiniformes (Ground sharks) > Carcharhinidae (Requiem sharks)
Etymology: Carcharhinus: karcharos (Gr.), sharp or jagged; rhinus, an ancient name for sharks, from rhine (Gr.), rasp, both words alluding to a shark's jagged, rasp-like skin. (See ETYFish);  plumbeus: Latin for “of lead,” i.e., lead-colored, referring to its gray-brown coloration above. (See ETYFish).
More on author: Nardo.

Environment: milieu / climate zone / depth range / distribution range Ecología

marino; salobre bentopelágico; oceanodromo (Ref. 51243); rango de profundidad 0 - 500 m (Ref. 100719), usually 20 - 65 m (Ref. 55188). Subtropical; 23°C - 27°C (Ref. 244); 45°N - 41°S, 98°W - 154°W (Ref. 55188)

Distribución Países | Áreas FAO | Ecosistemas | Ocurrencias, apariciones | Point map | Introducciones | Faunafri

Widespread in tropical and warm-temperate waters worldwide.

Length at first maturity / Tamaño / Peso / Age

Maturity: Lm 166.3, range 126 - 183 cm
Max length : 300 cm TL macho / no sexado; (Ref. 124786); common length : 200 cm TL macho / no sexado; (Ref. 9987); peso máximo publicado: 117.9 kg (Ref. 4699); edad máxima reportada: 34 años (Ref. 92315)

Short description Morfología | Morfometría

Espinas dorsales (total): 0; Radios blandos dorsales (total): 0; Espinas anales 0; Radios blandos anales: 0. A stout shark with a moderately long, rounded snout, high, triangular, saw-edged upper teeth, and an interdorsal ridge; 1st dorsal fin very large and erect (Ref. 5578). Grey-brown or bronzy with no prominent markings, white below (Ref. 5578). Fins plain or with slightly dusky tips (Ref. 5485).

Biología     Glosario (por ej. epibenthic)

Found inshore and offshore, on continental and insular shelves and adjacent deep water (Ref. 244). Common at bays, river mouths and in harbors; avoids sandy beaches and the surf zone, coral reefs and rough bottom, and surface waters (Ref. 244). Coastal-pelagic, but usually bottom associated at 1-280 m (Ref. 58302). Sometimes in oceanic waters (Ref. 9997). Known to make extended seasonal migrations in some parts of its range (Ref. 6871). Feeds mainly on bony fishes, also small sharks, cephalopods, and shrimps (Ref. 5578), rays and gastropods (Ref. 5213). Youngs feed heavily on crustaceans such as blue crabd and mantis shrimp (Ref. 93252). Viviparous (Ref. 50449). Sexual dimorphism is evident in thickness of skin layer of maturing and adult females (Ref. 49562). Females live as long as 21 year; males 15 years (Ref. 27549). Populations are segregated by age. Young readily kept in aquaria (Ref. 244). Utilized for human consumption, for leather and oil (Ref. 244). Marketed fresh, smoked, dried-salted and frozen; fins are valued for soup (Ref. 9987). Used in Chinese medicine (Ref. 12166). Records to 300 cm TL uncertain (Ref. 9997). TL to 300 cm (Ref. 26938). Angling: an inshore fish and a good light-tackle fighter (Ref. 84357).

Life cycle and mating behavior Madurez | Reproducción | Puesta | Huevos | Fecundidad | Larva

Viviparous (Ref. 26281), placental (Ref. 50449), 1-14 pups in a litter; 56-75 cm at birth (Ref. 2334); gestation period of 12 months (Ref.58048). Distinct pairing with embrace (Ref. 205). Sexual dimorphism is evident in the thicker skin layer of maturing and adult females (Ref. 49562). This thickened skin may serve as protection from the 'bites' the female species receive from the males during precopulation and in the rugged conditions of the rock and coral environment where they live (Ref. 49562). Pups are born from Feb. to April in Northeastern Taiwan (Ref. 37027).

Main reference Upload your references | Referencias | Coordinador : Compagno, Leonard J.V. | Colaboradores

Compagno, L.J.V., 1984. FAO Species Catalogue. Vol. 4. Sharks of the world. An annotated and illustrated catalogue of shark species known to date. Part 2 - Carcharhiniformes. FAO Fish. Synop. 125(4/2):251-655. Rome: FAO. (Ref. 244)

IUCN Red List Status (Ref. 130435)

  Endangered (EN) (A2bd); Date assessed: 03 December 2020

CITES


CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless (Ref. 9997)





Human uses

Pesquerías: comercial; pesca deportiva: si
FAO - pesquerías: landings, species profile; Publication: search | FishSource | Sea Around Us

Más información

Nombres comunes
Sinónimos
Metabolismo
Despredadores
Ecotoxicología
Reproducción
Madurez
Puesta
Agregación para la puesta
Fecundidad
Huevos
Egg development
Age/Size
Crecimiento
Length-weight
Length-length
Length-frequencies
Morfometría
Morfología
Larva
Dinámica larvaria
Reclutamiento
Abundancia
BRUVS
Referencias
Acuicultura
Perfil de acuicultura
Razas
Genética
Electrophoreses
heritabilidad
Enfermedades
Procesamiento
Nutrients
Mass conversion
Colaboradores
Imágenes
Stamps, Coins Misc.
Sonidos
Ciguatera
Velocidad
Tipo de natación
Superficie branquial
Otolitos
Cerebros
Visión

Herramientas

Special reports

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Fuentes de Internet

Estimates based on models

Preferred temperature (Ref. 123201): 16.6 - 28.9, mean 27 °C (based on 3224 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00447 (0.00359 - 0.00555), b=3.09 (3.05 - 3.13), in cm total length, based on LWR estimates for this species (Ref. 93245).
Nivel trófico (Ref. 69278):  4.5   ±0.0 se; based on diet studies.
Resiliencia (Ref. 120179):  Bajo, población duplicada en un tiempo mínimo de 4.5-14 años (rm=0.028; K=0.05-0.09; tm=12-16; tmax=34; Fec=5-12).
Prior r = 0.06, 95% CL = 0.04 - 0.10, Based on 1 stock assessment.
Fishing Vulnerability (Ref. 59153):  Very high vulnerability (87 of 100).
Climate Vulnerability (Ref. 125649):  High to very high vulnerability (66 of 100).
Price category (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 7.18 [1.02, 43.19] mg/100g; Iron = 0.476 [0.121, 1.485] mg/100g; Protein = 21.4 [18.5, 23.8] %; Omega3 = 0.302 [0.118, 0.686] g/100g; Selenium = 28.7 [8.8, 93.0] μg/100g; VitaminA = 19.2 [5.6, 67.9] μg/100g; Zinc = 0.54 [0.25, 1.03] mg/100g (wet weight);