Dysomma brevirostre, Pignosed arrowtooth eel

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Dysomma brevirostre (Facciolà, 1887)

Pignosed arrowtooth eel
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Dysomma brevirostre   AquaMaps   Data sources: GBIF OBIS
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Image of Dysomma brevirostre (Pignosed arrowtooth eel)
Dysomma brevirostre
Picture by Costa, F.

Classification / Names Nombres comunes | Sinónimos | Catalog of Fishes(Género, Especie) | ITIS | CoL | WoRMS | Cloffa

> Anguilliformes (Eels and morays) > Synaphobranchidae (Cutthroat eels) > Ilyophinae
Etymology: Dysomma: Greek, dys, dyo = two + Greek, omma = eye.

Environment: milieu / climate zone / depth range / distribution range Ecología

marino bentopelágico; rango de profundidad 200 - 1000 m (Ref. 58302). Deep-water

Distribución Países | Áreas FAO | Ecosistemas | Ocurrencias, apariciones | Point map | Introducciones | Faunafri

Eastern Atlantic: Madeira Island and Gulf of Guinea including western Mediterranean (Ligurian Sea, Messina). Western Atlantic: off Florida, USA. Eastern Pacific: Hawaii.

Tamaño / Peso / Age

Maturity: Lm ?  range ? - ? cm
Max length : 30.0 cm TL macho / no sexado; (Ref. 5235)

Short description Morfología | Morfometría

Vértebra: 193 - 204. Pale body color. No pectoral fin.

Biología     Glosario (por ej. epibenthic)

Found on the upper continental slope (Ref. 5235), over soft substrate (Ref. 58302).

Life cycle and mating behavior Madurez | Reproducción | Puesta | Huevos | Fecundidad | Larva

Main reference Upload your references | Referencias | Coordinador | Colaboradores

Smith, D.G. and P.H.J. Castle, 1990. Synaphobranchidae. p. 195-198. In J.C. Quero, J.C. Hureau, C. Karrer, A. Post and L. Saldanha (eds.) Check-list of the fishes of the eastern tropical Atlantic (CLOFETA). JNICT, Lisbon; SEI, Paris; and UNESCO, Paris. Vol. 1. (Ref. 5235)

IUCN Red List Status (Ref. 130435)

  Least Concern (LC) ; Date assessed: 17 August 2011

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

FAO - Publication: search | FishSource |

Más información

Países
Áreas FAO
Ecosistemas
Ocurrencias, apariciones
Introducciones
Stocks
Ecología
Dieta
componentes alimenticios
consumo de alimento
Ración
Nombres comunes
Sinónimos
Metabolismo
Despredadores
Ecotoxicología
Reproducción
Madurez
Puesta
Agregación para la puesta
Fecundidad
Huevos
Egg development
Age/Size
Crecimiento
Length-weight
Length-length
Length-frequencies
Morfometría
Morfología
Larva
Dinámica larvaria
Reclutamiento
Abundancia
BRUVS
Referencias
Acuicultura
Perfil de acuicultura
Razas
Genética
Electrophoreses
heritabilidad
Enfermedades
Procesamiento
Nutrients
Mass conversion
Colaboradores
Imágenes
Stamps, Coins Misc.
Sonidos
Ciguatera
Velocidad
Tipo de natación
Superficie branquial
Otolitos
Cerebros
Visión

Herramientas

Special reports

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Fuentes de Internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: Género, Especie | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Bases de datos nacionales | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Árbol de la vida | Wikipedia: Go, búsqueda | World Records Freshwater Fishing | Expediente Zoológico

Estimates based on models

Preferred temperature (Ref. 123201): 7.7 - 15.3, mean 11.5 °C (based on 271 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5001   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00102 (0.00046 - 0.00225), b=3.06 (2.88 - 3.24), in cm total length, based on all LWR estimates for this body shape (Ref. 93245).
Nivel trófico (Ref. 69278):  3.8   ±0.3 se; based on size and trophs of closest relatives
Resiliencia (Ref. 120179):  Medio, población duplicada en un tiempo mínimo de 1.4-4.4 años (Assuming tmax>3).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (20 of 100).
Nutrients (Ref. 124155):  Calcium = 6.29 [1.78, 20.89] mg/100g; Iron = 0.269 [0.092, 0.742] mg/100g; Protein = 17.1 [14.9, 19.6] %; Omega3 = 0.3 [0.1, 0.8] g/100g; Selenium = 21.4 [6.2, 73.1] μg/100g; VitaminA = 8.37 [1.52, 41.15] μg/100g; Zinc = 0.291 [0.140, 0.580] mg/100g (wet weight);