Environment: milieu / climate zone / depth range / distribution range
ນິເວດວິທະຍາ
ສັດທະເລ; ນ້ຳກ່ອຍ ກ່ຽວກັນຫີນ; ປາທີ່ມີການເຄື່ອນຍ້າຍໃນສະເພາະມາະຫາສະມຸດ (Ref. 51243); ລະດັບຄວາມເລິກ 30 - 160 m (Ref. 89707). Subtropical; 40°N - 27°S, 98°W - 38°W (Ref. 5222)
Western Atlantic: North Carolina, USA (with juveniles occurring as far north as Massachusetts) to the Yucatan Peninsula, Mexico. Rare in Bermuda; one record in Cuba; also reported from eastern Brazil.
Length at first maturity / ຂະໜາດ / ນ້ຳໜັກ / Age
Maturity: Lm 63.1, range 51 - ? cm
Max length : 145 cm TL ຕົວຜູ້/ບໍ່ມີເພດ; (Ref. 40637); common length : 50.0 cm TL ຕົວຜູ້/ບໍ່ມີເພດ; (Ref. 3708); ນ້ຳໜັກສູງສຸດທີ່ເຄຍຈັດພີມມາ: 36.5 kg (Ref. 40637); ອາຍຸສູງສຸດທີ່ເຄຍລາຍງານມາ: 31 ປີ (Ref. 118445)
ຄີ (ໜາມ)ແຂງຢູ່ຫຼັງປາ (ທັງໝົດ): 11; ຄີຫຼັງຂອງປາ (ຄີອ່ອນ) (ທັງໝົດ): 16-18; ຄີ(ໜາມ) ແຂງຢູ່ຄີກົ້ນປາ
ກຸ່ມປາກະດູກແຂງ
ຄວາມຖີ່ຂອງກຸ່ມຖ່າຍທອດພັນ
ປາທີ່ມີການເຄື່ອນຍ້າຍຈາກທະເລໄປຫານ້ຳຈືດ ແລະນ້ຳຈືດຫາທະເລ
ປາທີ່ມີການເຄື່ອນຍ້າຍຈາກທະເລແລະໄປໄຂ່ຢູ່ນ້ຳຈືດ
ຄີກົ້ນຂອງປາ
ສັດທີ່ມີກະດູກສັນຫັຼງ
ການຖ່າຍທອດທາງກຳມະພັນຈາກພໍ່ແມ່ຫາລູກ 3; ຄີກົ້ນຂອງປາ: 10 - 12. Distinguished by the following characteristics: adult females and juveniles are generally brownish grey with dark vermiculations; camouflage phase has 5 dark brown saddles separated by short white bars below the dorsal fin; large males sometimes display a "black-belly" and "black-back" phase; black-belly phase is mostly pale grey, with faint dark reticulations below soft dorsal fin, belly and ventral part of the body above anal fin black, as are margin of the soft dorsal fin, central rear part of caudal fin and rear margins of pectoral and pelvic fins; depth of body contained 3.0-3.5 times in SL; head length 2.5-2.7 times in SL; convex interorbital area; angle of preopercle produced into a rounded lobe bearing enlarged serrae; posterior nostrils of adults much larger than anterior ones; smooth lateral body scales, except those covering pectoral fin (Ref. 89707).
Juveniles occur in estuaries and seagrass beds; adults are usually found offshore on rocky bottom (rarely to 152 m), occasionally inshore on rocky or grassy bottom. It is the most common grouper on rocky ledges in the eastern Gulf of Mexico. Adults are either solitary or in groups of 5 to 50 individuals; feed mainly on fishes, some crabs, shrimps, and cephalopods. Juveniles (less than 20 cm) feed mainly on crustaceans that live in shallow grass beds.
Indeterminate, multiple spawner (Ref. 86690).
Heemstra, P.C. and J.E. Randall, 1993. FAO Species Catalogue. Vol. 16. Groupers of the world (family Serranidae, subfamily Epinephelinae). An annotated and illustrated catalogue of the grouper, rockcod, hind, coral grouper and lyretail species known to date. Rome: FAO. FAO Fish. Synop. 125(16):382 p. (Ref. 5222)
IUCN Red List Status (Ref. 130435)
Threat to humans
Harmless
Human uses
ການປະມົງ: ທີ່ມີການຄ້າສູງ; ຊະນິດປາທີ່ຖືກນຳໃຊ້ເຂົ້າໃນການຫາເພື່ອເປັນເກມກິລາ: ແມ່ນ
ຂໍ້ມູນຕື່ມອີກ
ເອກະສານອ້າງອີງການລ້ຽງສັດນ້ຳຂໍ້ມູນການລ້ຽງສັດນ້ຳສາຍພັນກຳມະພັນElectrophoresesການຖ່າຍທອດທາງກຳມະພັນຈາກພໍ່ແມ່ຫາລູກພະຍາດການປຸງແຕ່ງNutrientsMass conversion
ຜູ້ຮ່ວມມືຮູບStamps, Coins Misc.ສຽງຫອຍມີພິດຊະນິດນຶ່ງທີ່ອາໄສໃນທະເລຄວາມໄວປະເພດການລອຍເນື້ອທີ່ເຫືອກOtolithsສະໝອງວິໄສທັດ
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ແຫຼ່ງອີນເຕີເນັດ
Estimates based on models
Preferred temperature (Ref.
123201): 18.3 - 27.1, mean 23.8 °C (based on 123 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00955 (0.00767 - 0.01189), b=3.04 (3.01 - 3.07), in cm total length, based on LWR estimates for this species (Ref.
93245).
ຊັ້ນເຂດຮ້ອນ (Ref.
69278): 3.7 ±0.4 se; based on diet studies.
ຄວາມຢືດຢຸ່ນ (Ref.
120179): ຂະໜາດກາງ, ປະຊາກອນຕຳ່ສຸດທີ່ໃຊ້ເວລາສອງເທົ່າ 1.4 - 4.4 ປີ (K=0.12-0.16; tm=3-8; tmax=16; Fec>10,000).
Prior r = 0.51, 95% CL = 0.34 - 0.77, Based on 1 stock assessment.
Fishing Vulnerability (Ref.
59153): High vulnerability (62 of 100).
Climate Vulnerability (Ref.
125649): High to very high vulnerability (73 of 100).
Nutrients (Ref.
124155): Calcium = 11.5 [6.4, 24.2] mg/100g; Iron = 0.464 [0.235, 0.829] mg/100g; Protein = 19.5 [17.6, 21.1] %; Omega3 = 0.214 [0.122, 0.378] g/100g; Selenium = 24.6 [12.6, 49.8] μg/100g; VitaminA = 38.1 [11.4, 150.0] μg/100g; Zinc = 0.57 [0.38, 0.89] mg/100g (wet weight);
