Sardinella gibbosa, Goldstripe sardinella : fisheries

Sardinella gibbosa (Bleeker, 1849)

Goldstripe sardinella
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Sardinella gibbosa   AquaMaps   Data sources: GBIF OBIS
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Image of Sardinella gibbosa (Goldstripe sardinella)
Sardinella gibbosa
Picture by Gloerfelt-Tarp, T.

Classificatie / Names Populaire namen | Synoniemen | Catalog of Fishes(Genus, Soort(en)) | ITIS | CoL | WoRMS | Cloffa

> Clupeiformes (Herrings) > Clupeidae (Herrings, shads, sardines, menhadens) > Dorosomatinae
Etymology: Sardinella: Latin and Greek, sarda = sardine; name related to the island of Sardinia; diminutive (Ref. 45335).  More on author: Bleeker.

Environment: milieu / climate zone / depth range / distribution range Ecologie

; marien; diepteverspreiding 10 - 70 m (Ref. 12260).   Tropical; 41°N - 37°S, 19°E - 155°E

Verspreiding Landen | FAO regio's | Ecosystems | Voorkomen | Point map | Introducties | Faunafri

Indo-West Pacific: widespread in the Indo-West Pacific including the Red Sea, and reported as an invasive species in the eastern Mediterranean basin.

Length at first maturity / Size / Gewicht / Leeftijd

Maturity: Lm 12.8, range 11 - ? cm
Max length : 29.6 cm TL mannelijk/geslacht niet bekend; (Ref. 116943); common length : 15.0 cm SL mannelijk/geslacht niet bekend; (Ref. 188); Maximaal vermelde leeftijd: 7 jaren (Ref. 1488)

Korte beschrijving Morfologie | Morfometrie

Dorsale stekels (totaal): 0; Dorsale zachte stralen (totaal): 13-21; Anale stekels 0; Anale zachte stralen: 12 - 23. Total number scutes 32 to 34. Vertical striae on scales not meeting at center, numerous small perforations on hind part of scale. A golden mid-lateral line down flank; dorsal and caudal fin margins dusky; a dark spot at dorsal fin origin. Lower gill rakers 45 to 59 (at 6 to 17 cm standard length, not increasing with size of fish after 6 cm standard length).

Biologie     Verklarende woordenlijst (b.v. epibenthic)

Forms schools in coastal waters. Adults feed on phytoplankton and zooplankton (crustacean and molluscan larvae) (Ref. 5213, 5284). Juveniles predominantly prefer crustaceans expanding to include phytoplankton in the diet as their length increases (Ref. 34224). Marketed fresh, dried-salted, boiled or made into fish balls. Possible or even probable confusion with other species (especially S. fimbriata in Indian waters) makes published biological data potentially unreliable.

Life cycle and mating behavior Geslachtsrijpheid | Voortplanting | Kuitschieten | Eieren | Fecundity | Larven

Voornaamste referentie Upload your references | Referenties | Coördinator | Medewerkers

Whitehead, P.J.P., 1985. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/1):1-303. Rome: FAO. (Ref. 188)

Status op de Rode Lijst van het IUCN (Ref. 123251)

  Niet bedreigd (LC) ; Date assessed: 28 February 2017

CITES (Ref. 123416)

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Gevaarlijk voor mensen

  Harmless





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Visserij: van groot commercieel belang
FAO - Visserij: landings, soortsprofiel; Publication: search | FishSource | Sea Around Us

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Aquatic Commons | BHL | Cloffa | Websites from users | Bekijk FishWatcher gegevens | CISTI | Catalog of Fishes: Genus, Soort(en) | DiscoverLife | ECOTOX | FAO - Visserij: landings, soortsprofiel; Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genoom, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Nationale databanken | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: ga naar, zoek | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 115969): 23.6 - 29.1, mean 28.1 °C (based on 1384 cells).
Phylogenetic diversity index (Ref. 82805):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00851 (0.00696 - 0.01041), b=3.02 (2.99 - 3.05), in cm total length, based on LWR estimates for this species (Ref. 93245).
Trophic level (Ref. 69278):  2.9   ±0.30 se; based on food items.
Generation time: 0.9 (0.6 - 1.4) years. Estimated as median ln(3)/K based on 16 growth studies.
Weerstandsvermogen (Ref. 120179):  Hoog, minimale populatieverdubbelingstijd minder dan 15 maanden (K=0.32-1.8; tmax=7).
Prior r = 1.07, 95% CL = 0.71 - 1.60, Based on 4 stock assessments.
Kwetsbaarheid (Ref. 59153):  Low vulnerability (16 of 100) .
Prijsklasse (Ref. 80766):   Low.
Nutrients (Ref. 124155):  Calcium = 281 [168, 493] mg/100g ; Iron = 2.1 [1.3, 3.4] mg/100g ; Protein = 20.7 [19.8, 21.6] % ; Omega3 = 0.348 [0.175, 0.679] g/100g ; Selenium = 139 [70, 261] μg/100g ; VitaminA = 11.4 [5.0, 29.9] μg/100g ; Zinc = 1.39 [0.97, 1.96] mg/100g (wet weight);