Klassifizierung / Names
Namen | Synonyme | Catalog of Fishes(Gattung, Arten) | ITIS | CoL | WoRMS | Cloffa
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Clupeiformes (Herrings) >
Alosidae (Shads and Sardines)
Etymology: Alosa: Latin, alausa = a fish cited by Ausonius and Latin, halec = pickle, dealing with the Greek word hals = salt; it is also the old Saxon name for shad = "alli" ; 1591 (Ref. 45335).
Environment: milieu / climate zone / depth range / distribution range
Ökologie
; süßwasser; brackwasser pelagisch; potamodrom (Ref. 51243). Temperate; 3°C - 25°C (Ref. 56460); 49°N - 35°N, 44°E - 56°E (Ref. 188)
Europe and Central Asia: Caspian Sea.
Size / Gewicht / Alter
Maturity: Lm ?  range ? - ? cm
Max length : 38.1 cm TL Männchen/unbestimmt; (Ref. 111344); common length : 21.0 cm SL Männchen/unbestimmt; (Ref. 188); max. veröff. Gewicht: 469.00 g (Ref. 56460); max. veröff. Alter: 9 Jahre (Ref. 56460)
Rückenflossenstacheln (insgesamt): 0; Afterflossenstacheln 0. Body `shad-like'; upper and lower head profiles straight. Gill rakers moderately thick and short, tips pointed, usually shorter than gill filaments. Teeth well developed in both jaws. Resembles A. sphaerocephala, which has a blunter head, with round upper and lower head profiles; A. caspia has more gill rakers (50 to 180) and A. brashnikovi is more slender and `herring-like'.
Euryhaline and migratory but non-anadromous. One of the most cold-loving Alosa of the Caspian (among the first to migrate in spring to the north). Feeds on large crustaceans and small fishes. Spawns in northern Caspian from end of April (peak in mid-May), moving into shallow water and spawning at depths of 1-6 m and salinities of 0.07-11 ppt. The young later move southward; some perhaps remain in the north.
Life cycle and mating behavior
Geschlechtsreife | Fortpflanzung | Ablaichen | Eier | Fecundity | Larven
Whitehead, P.J.P., 1985. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/1):1-303. Rome: FAO. (Ref. 188)
IUCN Rote Liste Status (Ref. 130435)
Bedrohung für Menschen
Harmless
Nutzung durch Menschen
Fischereien: weniger kommerziell
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Estimates based on models
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00776 (0.00502 - 0.01200), b=3.11 (2.99 - 3.23), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
Trophic level (Ref.
69278): 4.4 ±0.0 se; based on diet studies.
Generation time: 3.1 ( na - na) years. Estimated as median ln(3)/K based on 1
growth studies.
Widerstandsfähigkeit (Ref.
120179): mittel, Verdopplung der Population dauert 1,4 - 4,4 Jahre. (K=0.3).
Fishing Vulnerability (Ref.
59153): Low to moderate vulnerability (33 of 100).