Brevoortia pectinata, Argentine menhaden : fisheries

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Brevoortia pectinata (Jenyns, 1842)

Argentine menhaden
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Brevoortia pectinata   AquaMaps   Data sources: GBIF OBIS
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Image of Brevoortia pectinata (Argentine menhaden)
Brevoortia pectinata
Picture by Carvalho Filho, A.

Klassifizierung / Names Namen | Synonyme | Catalog of Fishes(Gattung, Arten) | ITIS | CoL | WoRMS | Cloffa

> Clupeiformes (Herrings) > Alosidae (Shads and Sardines)
Etymology: Brevoortia: From James Carson Brevoort (1818-1887), studie the fauna from Ohio and South Caroline (Ref. 45335).
More on author: Jenyns.

Environment: milieu / climate zone / depth range / distribution range Ökologie

seewasser; brackwasser; tiefenbereich 5 - ? m (Ref. 188). Subtropical; 30°S - 40°S, 60°W - 48°W (Ref. 188)

Verbreitung Länder | FAO Gebiete | Ecosystems | Vorkommen | Point map | Einführungen | Faunafri

Southwest Atlantic: Santos, Brazil to mouth of La Plata, Argentina.

Size / Gewicht / Alter

Maturity: Lm ?  range ? - ? cm
Max length : 35.0 cm SL Männchen/unbestimmt; (Ref. 27363)

Kurzbeschreibung Morphologie | Morphometrie

Rückenflossenstacheln (insgesamt): 0; Rückenflossenweichstrahlen (insgesamt): 16; Afterflossenstacheln 0; Afterflossenweichstrahlen: 19. Scutes apparent along belly. Upper jaw with distinct median notch. Pectoral fin tip to pelvic fin base or at most short by the width of 3 scales; pelvic fin with oblique and almost straight hind margin. Pre-dorsal scales modified; scales on back and above base of anal fin not markedly smaller than rest (Ref. 188). Back of body greenish blue, sides and belly silvery, fins golden yellow. Large dark spot behind gill cover (Ref. 27363).

Biologie     Fachlexikon (Englisch) (z.B. epibenthic)

Schooling species (Ref. 188). Enters brackish regions of rivers (Ref. 188). Feeds on plankton (Ref. 27363).

Life cycle and mating behavior Geschlechtsreife | Fortpflanzung | Ablaichen | Eier | Fecundity | Larven

Hauptreferenz Upload your references | Referenzen | Koordinator | Partner

Whitehead, P.J.P., 1985. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/1):1-303. Rome: FAO. (Ref. 188)

IUCN Rote Liste Status (Ref. 130435)

  nicht bedroht (LC) ; Date assessed: 06 March 2017

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Bedrohung für Menschen

  Harmless





Nutzung durch Menschen

Fischereien: weniger kommerziell
FAO - Fischereien: landings; Publication: search | FishSource | Sea Around Us

Mehr Information

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Internet Quellen

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | FishWatcher Einträge suchen | CISTI | Catalog of Fishes: Gattung, Arten | DiscoverLife | ECOTOX | FAO - Fischereien: landings; Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: Genom, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Nationale Datenbanken | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Gehe zu, Suchen | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 12.6 - 19.1, mean 16.4 °C (based on 76 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5156   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00933 (0.00501 - 0.01740), b=3.08 (2.92 - 3.24), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref. 93245).
Trophic level (Ref. 69278):  3.4   ±0.45 se; based on food items.
Widerstandsfähigkeit (Ref. 120179):  hoch, Verdopplung der Population dauert weniger als 15 Monate. (Assuming tm=1).
Fishing Vulnerability (Ref. 59153):  Low to moderate vulnerability (33 of 100).
Climate Vulnerability (Ref. 125649):  Very high vulnerability (85 of 100).
Preiskategorie (Ref. 80766):   Low.
Nutrients (Ref. 124155):  Calcium = 99.3 [63.8, 168.4] mg/100g; Iron = 1.64 [1.01, 2.67] mg/100g; Protein = 19.7 [18.7, 20.8] %; Omega3 = 0.606 [0.372, 0.952] g/100g; Selenium = 18 [10, 33] μg/100g; VitaminA = 19 [8, 45] μg/100g; Zinc = 0.975 [0.706, 1.354] mg/100g (wet weight);