分类 / Names
俗名 | 同种异名 | Catalog of Fishes(属, 种) | ITIS | CoL | WoRMS | Cloffa
Environment: milieu / climate zone / depth range / distribution range
生态学
海洋 居于水底的; 深度上下限 0 - 380 m (Ref. 50550). 溫帶
North Pacific: Sea of Japan to Point Hope, Alaska in the Chukchi Sea to Amchitka Island in the Aleutian chain and southeastern Alaska.
北太平洋: 日本海指出到在 Aleutian 鏈與阿拉斯加州東南方的 Amchitka 島的希望在楚克其人海洋中的阿拉斯加州。
大小 / 重量 / 年龄
Maturity: Lm ? range ? - ? cm
Max length : 32.0 cm TL 雄鱼/尚未辨别雌雄; (Ref. 56527); 最大体重: 760.00 g (Ref. 56527)
背棘 (总数): 7 - 8; 背的软条 (总数): 12-15; 臀棘 0; 臀鳍软条: 10 - 13. Dorsal surface of head rough with 2 pairs of developed bony ridges; uppermost preopercular spine long and straight with some ascending processes dorsally in adults (Ref. 559). Lateral line scales large and with a rough posterior margin (Ref. 559).
头部背面粗糙的有 2 对发展的骨脊; 最上面的前鳃盖骨棘长且直有一些背面当成鱼时向上突起.(参考文献 559) 侧线鳞片大的而且具有一个粗糙的后缘.(参考文献 559)
Life cycle and mating behavior
成熟度 | 繁殖 | 产卵场 | 卵 | 孕卵数 | 仔鱼
北太平洋: 日本海指出到在 Aleutian 鏈與阿拉斯加州東南方的 Amchitka 島的希望在楚克其人海洋中的阿拉斯加州。
Eschmeyer, W.N., E.S. Herald and H. Hammann, 1983. A field guide to Pacific coast fishes of North America. Boston (MA, USA): Houghton Mifflin Company. xii+336 p. (Ref. 2850)
人类利用
更多信息
俗名同种异名新陈代谢捕食者生态毒物学繁殖成熟度产卵场产卵群集孕卵数卵卵的发育
参考文献养殖养殖信息品种遗传学Electrophoreses遗传率疾病加工NutrientsMass conversion
合作者照片Stamps, Coins Misc.声音神经毒速度泳型鳃区Otoliths脑重体重比眼睛色素
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Estimates based on models
Preferred temperature (Ref.
123201): 0.1 - 6.6, mean 2.3 °C (based on 657 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5625 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00676 (0.00300 - 0.01523), b=3.17 (2.98 - 3.36), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
营养阶层 (Ref.
69278): 3.8 ±0.2 se; based on diet studies.
回复力 (Ref.
120179): 低的, 最小族群倍增时间4.5 - 14 年 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (22 of 100).
Nutrients (Ref.
124155): Calcium = 53.8 [22.1, 115.6] mg/100g; Iron = 0.332 [0.152, 0.712] mg/100g; Protein = 17.4 [15.2, 19.6] %; Omega3 = 0.648 [0.285, 1.816] g/100g; Selenium = 17.9 [8.2, 40.8] μg/100g; VitaminA = 21.7 [6.1, 70.4] μg/100g; Zinc = 0.633 [0.416, 1.051] mg/100g (wet weight);
