Kyphosus cinerascens, Blue sea chub : fisheries

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Kyphosus cinerascens (Forsskål, 1775)

Blue sea chub
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Kyphosus cinerascens   AquaMaps   Data sources: GBIF OBIS
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Image of Kyphosus cinerascens (Blue sea chub)
Kyphosus cinerascens
Picture by Bailly, N.

Classificação / Names Nomes comuns | Sinónimos | Catalog of Fishes(Género, Espécies) | ITIS | CoL | WoRMS | Cloffa

> Centrarchiformes (Basses) > Kyphosidae (Sea chubs)
Etymology: Kyphosus: Greek, kyphos = bent (Ref. 45335).
More on author: Forsskål.

Environment: milieu / climate zone / depth range / distribution range Ecologia

marinhas associadas(os) a recifes; intervalo de profundidade 0 - 45 m (Ref. 58652). Tropical; 35°N - 30°S, 30°E - 140°W

Distribuição Países | Áreas FAO | Ecossistemas | Ocorrências | Point map | Introduções | Faunafri

Indo-Pacific: Red Sea and East Africa to the Hawaiian, Line and Tuamoto islands, north to southern Japan, south to Australia.

Length at first maturity / Tamanho / Peso / Idade

Maturity: Lm 22.6, range 23 - ? cm
Max length : 53.0 cm FL macho/indeterminado; (Ref. 125599); common length : 45.0 cm TL macho/indeterminado; (Ref. 57863); peso máx. Publicado: 3.6 kg (Ref. 125599)

Descrição breve Morfologia | Morfometria

Espinhos dorsais (total): 11; Raios dorsais moles (total): 11-12; Espinhos anais 3; Raios anais moles: 11 - 12.

Biologia     Glossário (ex. epibenthic)

Found in aggregations over hard, algal coated bottoms of exposed, surf-swept outer reef flats, lagoon and seaward reefs, to a depth of at least 24 m (Ref. 30573). Benthopelagic (Ref. 58302). Juveniles associated with floating material (Ref. 58302). Mainly herbivorous, feeding on seaweed and associated invertebrates (Ref. 30573). Appear to be more commonly involved in hallucinogenic fish poisoning than most other related species (Ref. 4690). Caught with other types of artisanal gear. Minimum depth reported taken from Ref. 128797.

Life cycle and mating behavior Maturidade | Reprodução | Desova | Ovos | Fecundidade | Larvas

Oviparous (Ref. 101771).

Referência principal Upload your references | Referências | Coordenador | Colaboradores

Knudsen, S.W. and K.D. Clements, 2013. Revision of the fish family Kyphosidae (Teleostei: Perciformes). Zootaxa 3751(1):001-101. (Ref. 95491)

Categoria na Lista Vermelha da IUCN (Ref. 130435)

  Preocupação menor (LC) ; Date assessed: 07 July 2014

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Ameaça para o homem

  Poisonous to eat (Ref. 4690)





Utilização humana

Pescarias: pouco comercial
FAO - Publication: search | FishSource | Sea Around Us

Mais informação

Nomes comuns
Sinónimos
Metabolismo
Predadores
Ecotoxicologia
Reprodução
Maturidade
Desova
Agregação para desova
Fecundidade
Ovos
Desenvolvimento dos ovos
Referências
Aquacultura
Perfil para aquacultura
Estirpes
Genética
Electrophoreses
Hereditariedade
Doenças
Processamento
Nutrients
Mass conversion
Colaboradores
Fotografias
Stamps, Coins Misc.
Sons
Ciguatera
Velocidade
Tipo de natação
Área branquial
Outras referências
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Visão

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Relatórios especiais

Descarregue XML

Fontes da internet

Estimates based on models

Preferred temperature (Ref. 123201): 24.7 - 29, mean 27.7 °C (based on 854 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01995 (0.01253 - 0.03176), b=3.01 (2.87 - 3.15), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Nível Trófico (Ref. 69278):  2.9   ±0.33 se; based on food items.
Generation time: 4.4 ( na - na) years. Estimated as median ln(3)/K based on 1 growth studies.
Resiliência (Ref. 120179):  Médio, tempo mínimo de duplicação da população 1,4 - 4,4 anos (K=0.25).
Fishing Vulnerability (Ref. 59153):  Moderate vulnerability (38 of 100).
Climate Vulnerability (Ref. 125649):  High vulnerability (62 of 100).
Categoria de preço (Ref. 80766):   High.
Nutrients (Ref. 124155):  Calcium = 43.6 [27.1, 58.6] mg/100g; Iron = 0.56 [0.38, 0.86] mg/100g; Protein = 19 [18, 20] %; Omega3 = 0.123 [0.091, 0.167] g/100g; Selenium = 34.6 [22.7, 54.6] μg/100g; VitaminA = 63.4 [24.5, 160.6] μg/100g; Zinc = 1.27 [0.97, 1.64] mg/100g (wet weight);