Thryssa hamiltonii, Hamilton's thryssa : fisheries

Thryssa hamiltonii Gray, 1835

Hamilton's thryssa
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Thryssa hamiltonii   AquaMaps   Data sources: GBIF OBIS
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Thryssa hamiltonii
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Classification / Names Noms communs | Synonymes | Catalog of Fishes(Genre, Espèce) | ITIS | CoL | WoRMS | Cloffa

> Clupeiformes (Herrings) > Engraulidae (Anchovies) > Coiliinae
Etymology: Thryssa: Greek, thrissa, -es = shad (Ref. 45335).  More on author: Gray.

Environment: milieu / climate zone / depth range / distribution range Écologie

; marin; eau douce; saumâtre; amphidrome (Ref. 51243); profondeur 10 - 13 m.   Tropical; 31°N - 25°S, 52°E - 152°E

Distribution Pays | Zones FAO | Écosystèmes | Occurrences | Point map | Introductions | Faunafri

Indo-Pacific: Persian Gulf eastward to Myanmar, Andamans and Penang; Taiwan south to Arafura Sea (Ref. 9819), the northern coasts of Australia and Papua New Guinea; Sarawak; a record from the Bonin Islands; presumably the Philippines; perhaps not eastward to the Hebrides, etc.

Taille / Poids / Âge

Maturity: Lm ?  range ? - ? cm
Max length : 27.0 cm SL mâle / non sexé; (Ref. 30691)

Description synthétique Morphologie | Morphométrie

Épines dorsales (Total): 0; Épines anales 0; Rayons mous anaux: 32 - 39. Belly with 23 to 26 keeled scutes from isthmus to anus. Tip of snout above level of eye center, usually about level of upper rim of eye. Maxilla short or moderate; first supra-maxilla small, oval. A dark blotch behind upper part of gill opening.

Biologie     Glossaire (ex. epibenthic)

Coastal pelagic (Ref. 68964). Presumably schooling, inshore and entering estuaries. More precise data needed, based on correct identifications. If this is the species being referred to in Ref. 6841, then the principal food of the young would be prawns and copepods, supplemented by polychaetes and amphipods.

Life cycle and mating behavior Maturité | Reproduction | Frai | Œufs | Fécondité | Larves

Référence principale Upload your references | Références | Coordinateur | Collaborateurs

Whitehead, P.J.P., G.J. Nelson and T. Wongratana, 1988. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (Suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/2):305-579. Rome: FAO. (Ref. 189)

Statut dans la liste rouge de l'IUCN (Ref. 123251)

  Préoccupation mineure (LC) ; Date assessed: 17 July 2017

CITES (Ref. 123416)

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Menace pour l'homme

  Harmless





Utilisations par l'homme

Pêcheries: commercial
FAO - Publication: search | FishSource |

Plus d'informations

Pays
Zones FAO
Écosystèmes
Occurrences
Introductions
Stocks
Écologie
Régime alimentaire
Éléments du régime alimentaire
Consommation alimentaire
Ration
Noms communs
Synonymes
Métabolisme
Prédateurs
Écotoxicologie
Reproduction
Maturité
Frai
Rassemblement de ponte
Fécondité
Œufs
Développement de l'œuf
Références
Aquaculture
Profil d'aquaculture
Souches
Génétique
Fréquences alléliques
Héritabilité
Pathologies
Traitement
Nutrients
Mass conversion
Collaborateurs
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Stamps, Coins Misc.
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Ciguatera
Vitesse
Type de nage
Surface branchiale
Otolithes
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Sources Internet

Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | FishWatcher | CISTI | Catalog of Fishes: Genre, Espèce | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: génôme, nucléotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Bases de données nationales | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Arbre de Vie | Wikipedia: aller à, chercher | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 115969): 25 - 29.3, mean 28.6 °C (based on 1528 cells).
Phylogenetic diversity index (Ref. 82805):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00550 (0.00407 - 0.00742), b=3.09 (3.03 - 3.15), in cm total length, based on LWR estimates for this species (Ref. 93245).
Niveau trophique (Ref. 69278):  3.5   ±0.51 se; based on food items.
Generation time: 1.7 ( na - na) years. Estimated as median ln(3)/K based on 2 growth studies.
Résilience (Ref. 120179):  Haut, temps minimum de doublement de population inférieur à 15 mois (K=0.66-1.32; tmax=4).
Vulnérabilité (Ref. 59153):  Low vulnerability (16 of 100) .
Catégorie de prix (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 360 [184, 727] mg/100g ; Iron = 2.08 [1.18, 3.77] mg/100g ; Protein = 18.5 [16.9, 19.9] % ; Omega3 = 1.02 [0.44, 2.41] g/100g ; Selenium = 55.2 [23.1, 140.7] μg/100g ; VitaminA = 9.14 [2.20, 27.33] μg/100g ; Zinc = 1.92 [1.22, 3.04] mg/100g (wet weight);