Oplegnathus fasciatus, Barred knifejaw : fisheries, aquaculture, gamefish

You can sponsor this page

Oplegnathus fasciatus (Temminck & Schlegel, 1844)

Barred knifejaw
Add your observation in Fish Watcher
Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Oplegnathus fasciatus   AquaMaps   Data sources: GBIF OBIS
Upload your photos and videos
Pictures | Videos | Google image
Image of Oplegnathus fasciatus (Barred knifejaw)
Oplegnathus fasciatus
Picture by Randall, J.E.

Classification / Names Nombres comunes | Sinónimos | Catalog of Fishes(Género, Especie) | ITIS | CoL | WoRMS | Cloffa

> Centrarchiformes (Basses) > Oplegnathidae (Knifejaws)
Etymology: Oplegnathus: Greek, hoplon = weapon + Greek, gnathos = jaw (Ref. 45335).
More on authors: Temminck & Schlegel.

Environment: milieu / climate zone / depth range / distribution range Ecología

marino asociado a arrecife; rango de profundidad 1 - 10 m (Ref. 58302). Temperate; 41°N - 22°N, 117°E - 154°W

Distribución Países | Áreas FAO | Ecosistemas | Ocurrencias, apariciones | Point map | Introducciones | Faunafri

Northwest Pacific: Japan, Korea, Taiwan. Eastern Central Pacific: Hawaii. Introduced in Mediterranean Sea: Records from Malta (Ref. 95772); North Adriatic Sea, Gulf of Trieste, Italy (Ref. 106699); YYY (Ref. YYY in press, 2016).

Tamaño / Peso / Age

Maturity: Lm ?  range ? - ? cm
Max length : 80.0 cm TL macho / no sexado; (Ref. 559); peso máximo publicado: 6.4 kg (Ref. 40637)

Biología     Glosario (por ej. epibenthic)

Inhabits coastal rocky reefs (Ref. 43239). Benthopelagic (Ref. 58302). Juveniles associate with drifting seaweed (Ref. 12114, 12115, 58302).

Life cycle and mating behavior Madurez | Reproducción | Puesta | Huevos | Fecundidad | Larva

Main reference Upload your references | Referencias | Coordinador | Colaboradores

Nakabo, T., 2002. Fishes of Japan with pictorial keys to the species, English edition II. Tokai University Press, Japan, pp 867-1749. (Ref. 43239)

IUCN Red List Status (Ref. 130435)


CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

Pesquerías: comercial; Acuicultura: comercial; pesca deportiva: si
FAO - Publication: search | FishSource | Sea Around Us

Más información

Nombres comunes
Sinónimos
Metabolismo
Despredadores
Ecotoxicología
Reproducción
Madurez
Puesta
Agregación para la puesta
Fecundidad
Huevos
Egg development
Age/Size
Crecimiento
Length-weight
Length-length
Length-frequencies
Morfometría
Morfología
Larva
Dinámica larvaria
Reclutamiento
Abundancia
BRUVS
Referencias
Acuicultura
Perfil de acuicultura
Razas
Genética
Electrophoreses
heritabilidad
Enfermedades
Procesamiento
Nutrients
Mass conversion
Colaboradores
Imágenes
Stamps, Coins Misc.
Sonidos
Ciguatera
Velocidad
Tipo de natación
Superficie branquial
Otolitos
Cerebros
Visión

Herramientas

Special reports

Download XML

Fuentes de Internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: Género, Especie | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Bases de datos nacionales | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Árbol de la vida | Wikipedia: Go, búsqueda | World Records Freshwater Fishing | Expediente Zoológico

Estimates based on models

Preferred temperature (Ref. 123201): 16.1 - 25.2, mean 22 °C (based on 329 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5156   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01995 (0.00906 - 0.04395), b=3.01 (2.83 - 3.19), in cm total length, based on all LWR estimates for this body shape (Ref. 93245).
Nivel trófico (Ref. 69278):  3.6   ±0.50 se; based on food items.
Fishing Vulnerability (Ref. 59153):  Moderate to high vulnerability (52 of 100).
Price category (Ref. 80766):   Unknown.
Nutrients (Ref. 124155):  Calcium = 13.1 [5.4, 24.6] mg/100g; Iron = 0.203 [0.100, 0.367] mg/100g; Protein = 19.4 [18.1, 20.6] %; Omega3 = 0.212 [0.105, 0.438] g/100g; Selenium = 7.93 [3.45, 19.64] μg/100g; VitaminA = 17.5 [3.8, 83.2] μg/100g; Zinc = 0.464 [0.286, 0.749] mg/100g (wet weight);