Environment: milieu / climate zone / depth range / distribution range
Ekologi
marina revassocierade; djupintervall 1 - 30 m (Ref. 9710). Tropical; 8°N - 32°S, 116°E - 130°W
Pacific Ocean: Australia to Fiji, Samoa, Tuamoto Archipelago and the Society Islands.
Size / Vikt / Age
Maturity: Lm ? range ? - ? cm
Max length : 12.5 cm TL hane/ej könsbestämd; (Ref. 4859)
Taggstrålar i ryggfenan (totalt): 13 - 14; Mjukstrålar i ryggfenan (totalt): 22-25; Taggstrålar i analfenan 3; Mjukstrålar i analfenan: 17 - 18.
Feed mainly on coral polyps and small benthic invertebrates (Ref. 2334, 48636). Oviparous (Ref. 205), monogamous (Ref. 52884). Adults usually paired during breeding (Ref. 9710), but juveniles solitary (Ref. 48636). Can adapt easily to tank life and willingly accept nearly all kinds of food offered.
Life cycle and mating behavior
Könsmognad | Reproduktion | Lek | Ägg | Fecundity | Larver
Distinct pairing (Ref. 205). Monogamous mating is observed as both obligate and social (Ref. 52884).
Steene, R.C., 1978. Butterfly and angelfishes of the world. A.H. & A.W. Reed Pty Ltd., Australia. vol. 1. 144 p. (Ref. 4859)
IUCN Red List Status (Ref. 130435)
Threat to humans
Harmless
Human uses
Akvarium: Kommersiell
Ytterligare information
referenserVattenbrukVattenbruksprofilAvelslinjerGenetikElectrophoresesÄrftlighetSjukdomarBehandlingNutrientsMass conversion
Verktyg
Special reports
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Estimates based on models
Preferred temperature (Ref.
123201): 24.6 - 28.6, mean 26.7 °C (based on 467 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02138 (0.01349 - 0.03388), b=3.02 (2.89 - 3.15), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
Trofisk nivå (Ref.
69278): 2.9 ±0.38 se; based on food items.
Resiliens (Ref.
120179): Hög, lägsta populationsfördubblingstid mindre än 15 månader (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 137 [71, 214] mg/100g; Iron = 0.981 [0.581, 1.651] mg/100g; Protein = 18.5 [17.3, 19.6] %; Omega3 = 0.116 [0.068, 0.198] g/100g; Selenium = 34.3 [18.4, 67.1] μg/100g; VitaminA = 45.3 [12.6, 158.2] μg/100g; Zinc = 1.8 [1.2, 2.6] mg/100g (wet weight);
