首选温度 (参考文献
123201): 12.4 - 23.9, mean 19.8 °C (based on 48 cells).
系统发育多样性指数 (参考文献
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00661 (0.00404 - 0.01081), b=3.13 (2.99 - 3.27), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
营养阶层 (参考文献
69278): 4.5 ±0.63 se; based on food items.
回复力 (参考文献
120179): 低的, 最小族群倍增时间4.5 - 14 年 (K=0.08; tmax=30; tm=2.6).
渔业脆弱性 (Ref.
59153): Moderate to high vulnerability (55 of 100).
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气候脆弱性 (Ref.
125649): High vulnerability (61 of 100).
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营养素 (Ref.
124155): Calcium = 38.8 [16.9, 81.8] mg/100g; Iron = 0.81 [0.38, 1.56] mg/100g; Protein = 17.1 [14.7, 20.3] %; Omega3 = 0.207 [0.112, 0.387] g/100g; Selenium = 40.7 [19.2, 95.9] μg/100g; VitaminA = 5.82 [1.41, 25.97] μg/100g; Zinc = 0.371 [0.244, 0.589] mg/100g (wet weight);