| Citation | Joshi, V., Akhtar, M.S., Sharma, P., Singh Kushwaha, S., D. Baruah, A. Ciji, V. Pande and D. Sarma, 2017. Himalayan fish manifest higher potential of quality nutrients for human health. Journal of Aquatic Food Product Technology 26(7):843-855. |
| DOI / ISBN | |
| PDF/Reference URL | |
| Ref. No. | 124342 |
| Language | English |
| Usage | |
| Comments on the publication | |
| Find this reference in | Google Scholar | Scirus | Species used from this reference |