Actinopteri (ray-finned fishes) > Ovalentaria/misc
(Various families in series Ovalentaria) > Plesiopidae
(Roundheads) > Plesiopinae
Etymology: Assessor: Latin, assessor, -oris = the person that tkes part in some play.
More on author: Whitley.
Environment: milieu / climate zone / depth range / distribution range
Marine; reef-associated; depth range 2 - 20 m (Ref. 9710), usually 2 - 15 m (Ref. 27115). Tropical
Western Pacific: Great Barrier Reef in Australia and New Caledonia.
Size / Weight / Age
Maturity: Lm ?  range ? - ? cm
Max length : 6.0 cm TL male/unsexed; (Ref. 2334)
Adults are found in lagoon and seaward reefs, aggregate in caves, often upside down. Males incubate the eggs mass in their mouth (Ref. 9710). Minimum depth reported from Ref. 27115.
Life cycle and mating behavior
Maturity | Reproduction | Spawning | Eggs | Fecundity | Larvae
Eggs are guarded by the male parent (Ref. 205).
Randall, J.E., G.R. Allen and R.C. Steene, 1990. Fishes of the Great Barrier Reef and Coral Sea. University of Hawaii Press, Honolulu, Hawaii. 506 p. (Ref. 2334)
IUCN Red List Status (Ref. 125652)
Threat to humans
ReferencesAquacultureAquaculture profileStrainsGeneticsAllele frequenciesHeritabilityDiseasesProcessingNutrientsMass conversion
Estimates based on models
Preferred temperature (Ref. 115969
): 24.6 - 28.7, mean 26.8 °C (based on 572 cells).
Phylogenetic diversity index (Ref. 82805
= 0.6250 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01096 (0.00433 - 0.02778), b=2.98 (2.76 - 3.20), in cm total length, based on LWR estimates for this Subfamily-BS (Ref. 93245
Trophic level (Ref. 69278
): 3.4 ±0.2 se; based on size and trophs of closest relatives
Resilience (Ref. 120179
): High, minimum population doubling time less than 15 months (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153
): Low vulnerability (10 of 100) .
Climate Vulnerability (Ref. 125649
): (0 of 100) .
Nutrients (Ref. 124155
): Calcium = 174 [97, 389] mg/100g ; Iron = 0.937 [0.544, 1.551] mg/100g ; Protein = 19.1 [18.1, 20.2] % ; Omega3 = 0.195 [0.119, 0.329] g/100g ; Selenium = 23.5 [11.8, 45.5] μg/100g ; VitaminA = 167 [60, 459] μg/100g ; Zinc = 1.95 [1.32, 2.85] mg/100g (wet weight);