Actinopteri (ray-finned fishes) > Eupercaria/misc
(Various families in series Eupercaria) > Odacidae
(Cales and weed-whitings)
Etymology: Neoodax: Greek, neos = new + Greek, odax, = with the teeth (Ref. 45335).
More on author: Valenciennes.
Environment: milieu / climate zone / depth range / distribution range
Marine; brackish; demersal; depth range 1 - 22 m (Ref. 75154). Subtropical; 32°S - 45°S
Eastern Indian Ocean: southern Australia, from Cockburn Sound, Western Australia to north of Sydney, New South Wales; including Tasmania.
Size / Weight / Age
Maturity: Lm ?  range ? - ? cm
Max length : 14.0 cm SL male/unsexed; (Ref. 6185)
Found mainly in estuaries and sheltered inshore waters at depths usually less than 15 m; also found in grass beds and common around shallow rocky reefs.
Life cycle and mating behavior
Maturity | Reproduction | Spawning | Eggs | Fecundity | Larvae
Gomon, M.F. and J.R. Paxton, 1985. A revision of the Odacidae, a temperate Australian-New Zealand labroid fish family. Indo-Pac. Fish. (8):57 p. (Ref. 6185)
IUCN Red List Status (Ref. 125652)
Threat to humans
Fisheries: of no interest; aquarium: commercial
Common namesSynonymsMetabolismPredatorsEcotoxicologyReproductionMaturitySpawningSpawning aggregationFecundityEggsEgg development
ReferencesAquacultureAquaculture profileStrainsGeneticsAllele frequenciesHeritabilityDiseasesProcessingNutrientsMass conversion
Estimates based on models
Preferred temperature (Ref. 123201
): 14.1 - 18.7, mean 16.9 °C (based on 256 cells).
Phylogenetic diversity index (Ref. 82804
= 1.0002 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00389 (0.00180 - 0.00842), b=3.12 (2.94 - 3.30), in cm total length, based on all LWR estimates for this body shape (Ref. 93245
Trophic level (Ref. 69278
): 2.8 ±0.2 se; based on size and trophs of closest relatives
Resilience (Ref. 120179
): High, minimum population doubling time less than 15 months (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153
): Low vulnerability (10 of 100).
Nutrients (Ref. 124155
): Calcium = 301 [139, 664] mg/100g ; Iron = 2.49 [1.36, 4.72] mg/100g ; Protein = 17 [15, 19] % ; Omega3 = 0.531 [0.237, 1.194] g/100g ; Selenium = 29.2 [11.4, 68.1] μg/100g ; VitaminA = 10 [3, 35] μg/100g ; Zinc = 1.82 [1.19, 2.85] mg/100g (wet weight);