Actinopteri (ray-finned fishes) > Gadiformes
(Cods) > Moridae
Etymology: Lotella: Diminutive of French name for the cod (Ref. 45335). More on author: Forster.
Environment: milieu / climate zone / depth range / distribution range
Marine; demersal; depth range 10 - 90 m (Ref. 9002), usually - m (Ref. ). Temperate; 0°C -
Southwest Pacific: Australia (including Lord Howe Island) and New Zealand (including Kermadec Islands).
Size / Weight / Age
Maturity: Lm ?  range ? - ? cm
Max length : 50.0 cm TL male/unsexed; (Ref. 9002)
Morphology | Morphometrics
A benthic species which occurs in the continental shelf and in inshore waters (Ref. 7300, 75154). Often found in caves (Ref.9002).
Life cycle and mating behavior
Maturity | Reproduction | Spawning | Eggs | Fecundity | Larvae
Paxton, J.R., D.F. Hoese, G.R. Allen and J.E. Hanley, 1989. Pisces. Petromyzontidae to Carangidae. Zoological Catalogue of Australia, Vol. 7. Australian Government Publishing Service, Canberra, 665 p. (Ref. 7300)
IUCN Red List Status (Ref. 124695)
Threat to humans
Common namesSynonymsMetabolismPredatorsEcotoxicologyReproductionMaturitySpawningSpawning aggregationFecundityEggsEgg development
ReferencesAquacultureAquaculture profileStrainsGeneticsAllele frequenciesHeritabilityDiseasesProcessingNutrientsMass conversion
Estimates based on models
Preferred temperature (Ref. 115969
): 14.7 - 21.4, mean 17.1 °C (based on 212 cells).
Phylogenetic diversity index (Ref. 82805
= 0.5625 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00398 (0.00205 - 0.00773), b=3.10 (2.92 - 3.28), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245
Trophic level (Ref. 69278
): 3.5 ±0.5 se; based on size and trophs of closest relatives
Resilience (Ref. 120179
): Low, minimum population doubling time 4.5 - 14 years (Preliminary K or Fecundity.).
Vulnerability (Ref. 59153
): High vulnerability (62 of 100) .
Nutrients (Ref. 124155
): Calcium = 33.5 [17.3, 61.6] mg/100g ; Iron = 0.263 [0.165, 0.466] mg/100g ; Protein = 18 [16, 19] % ; Omega3 = 0.434 [0.236, 0.767] g/100g ; Selenium = 20.2 [10.3, 38.6] μg/100g ; VitaminA = 28.7 [9.2, 95.2] μg/100g ; Zinc = 0.477 [0.330, 0.703] mg/100g (wet weight);