Actinopteri (ray-finned fishes) >
Centrarchiformes (Basses) >
Latridae (Trumpeters)
Etymology: Nemadactylus: Greek, nema, -atos = filament + Greek, daktylos = finger (Ref. 45335).
More on author: Kner.
Environment: milieu / climate zone / depth range / distribution range
Ecology
Marine; demersal; depth range 160 - 220 m (Ref. 50546). Subtropical; 25°S - 35°S, 83°W - 76°W (Ref. 89357)
Southeast Pacific: Desventuradas Is. and Juan Fernández Is.
Size / Weight / Age
Maturity: Lm ?  range ? - ? cm
Life cycle and mating behavior
Maturity | Reproduction | Spawning | Eggs | Fecundity | Larvae
Pequeño, G., 1989. Peces de Chile. Lista sistematica revisada y comentada. Rev. Biol. Mar., Valparaiso 24(2):1-132. (Ref. 9068)
IUCN Red List Status (Ref. 125652)
Threat to humans
Harmless
Human uses
More information
Common namesSynonymsMetabolismPredatorsEcotoxicologyReproductionMaturitySpawningSpawning aggregationFecundityEggsEgg development
Age/Size
Growth
Length-weight
Length-length
Length-frequencies
Morphometrics
Morphology
Larvae
Larval dynamics
Recruitment
Abundance
BRUVS
ReferencesAquacultureAquaculture profileStrainsGeneticsAllele frequenciesHeritabilityDiseasesProcessingNutrientsMass conversion
Tools
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Internet sources
Estimates based on models
Preferred temperature (Ref.
115969): 9.3 - 10.6, mean 10.4 °C (based on 9 cells).
Phylogenetic diversity index (Ref.
82805): PD
50 = 0.5078 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01000 (0.00244 - 0.04107), b=3.04 (2.81 - 3.27), in cm total length, based on all LWR estimates for this BS (Ref.
93245).
Trophic level (Ref.
69278): 3.4 ±0.3 se; based on size and trophs of closest relatives
Resilience (Ref.
120179): Low, minimum population doubling time 4.5 - 14 years (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Moderate to high vulnerability (49 of 100) .
Climate Vulnerability (Ref.
125649): (0 of 100) .
Nutrients (Ref.
124155): Calcium = 65.4 [34.6, 131.6] mg/100g ; Iron = 0.869 [0.484, 1.568] mg/100g ; Protein = 18.9 [17.1, 20.6] % ; Omega3 = 0.366 [0.234, 0.571] g/100g ; Selenium = 25.8 [12.1, 49.6] μg/100g ; VitaminA = 31.3 [10.0, 96.3] μg/100g ; Zinc = 0.88 [0.59, 1.33] mg/100g (wet weight);