Actinopteri (ray-finned fishes) > Eupercaria/misc
(Various families in series Eupercaria) > Labridae
(Wrasses) > Bodianinae
Etymology: Choerodon: Greek, choiros = a pig + odous = teeth (Ref. 45335); referrring to the prominent anterior canines of the species in this genus (Ref. 116605).
Environment: milieu / climate zone / depth range / distribution range
Marine; reef-associated. Tropical
Eastern Indian Ocean: Northwest Australia.
Size / Weight / Age
Maturity: Lm ?  range ? - ? cm
Max length : 36.0 cm TL male/unsexed; (Ref. 36661)
Adults occur inshore (Ref. 75154). They are found in sand and weed areas adjacent to coral reefs (Ref. 36661). Oviparous, distinct pairing during breeding (Ref. 205).
Life cycle and mating behavior
Maturity | Reproduction | Spawning | Eggs | Fecundity | Larvae
Oviparous, distinct pairing during breeding (Ref. 205).
Allen, G.R., 1997. The marine fishes of tropical Australia and south-east Asia. Western Australian Museum, Perth, Western Australia. 292 p. (Ref. 36661)
IUCN Red List Status (Ref. 125652)
Threat to humans
ReferencesAquacultureAquaculture profileStrainsGeneticsAllele frequenciesHeritabilityDiseasesProcessingNutrientsMass conversion
Estimates based on models
Preferred temperature (Ref. 123201
): 22.6 - 28.5, mean 26.8 °C (based on 101 cells).
Phylogenetic diversity index (Ref. 82804
= 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01698 (0.00682 - 0.04226), b=3.03 (2.81 - 3.25), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245
Trophic level (Ref. 69278
): 3.4 ±0.4 se; based on size and trophs of closest relatives
Resilience (Ref. 120179
): Medium, minimum population doubling time 1.4 - 4.4 years (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153
): Low to moderate vulnerability (26 of 100).
Nutrients (Ref. 124155
): Calcium = 48.4 [27.6, 84.1] mg/100g ; Iron = 0.496 [0.283, 0.916] mg/100g ; Protein = 18.8 [15.9, 21.2] % ; Omega3 = 0.142 [0.087, 0.227] g/100g ; Selenium = 29.6 [15.9, 57.7] μg/100g ; VitaminA = 105 [29, 398] μg/100g ; Zinc = 1.11 [0.72, 2.02] mg/100g (wet weight);