Actinopteri (ray-finned fishes) >
Perciformes/Scorpaenoidei (Scorpionfishes) >
Triglidae (Searobins) > Triglinae
Etymology: Lepidotrigla: Greek, lepis, lepidos = scale + Greek, trigla, es = red mullet (Ref. 45335).
Environment: milieu / climate zone / depth range / distribution range
Ecology
Marine; demersal; depth range 26 - 234 m (Ref. 27469). Temperate
Southwest Pacific: New Zealand and Kermadec Islands.
Size / Weight / Age
Maturity: Lm ?  range ? - ? cm
Max length : 14.0 cm SL male/unsexed; (Ref. 27469)
Reported from depths of 26 m (Ref. 58489) to 234 m (Ref. 27469).
Life cycle and mating behavior
Maturity | Reproduction | Spawning | Eggs | Fecundity | Larvae
Francis, M.P., 1993. Checklist of the coastal fishes of Lord Howe, Norfolk, and Kermadec Islands, Southwest Pacific Ocean. Pac. Sci. 47(2):136-170. (Ref. 8879)
IUCN Red List Status (Ref. 125652)
Threat to humans
Harmless
Human uses
More information
Common namesSynonymsMetabolismPredatorsEcotoxicologyReproductionMaturitySpawningSpawning aggregationFecundityEggsEgg development
Age/SizeGrowthLength-weightLength-lengthLength-frequenciesMorphometricsMorphologyLarvaeLarval dynamicsRecruitmentAbundanceBRUVS
ReferencesAquacultureAquaculture profileStrainsGeneticsAllele frequenciesHeritabilityDiseasesProcessingNutrientsMass conversion
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Estimates based on models
Preferred temperature (Ref.
115969): 8.7 - 16.7, mean 13.5 °C (based on 52 cells).
Phylogenetic diversity index (Ref.
82805): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01000 (0.00244 - 0.04107), b=3.04 (2.81 - 3.27), in cm total length, based on all LWR estimates for this BS (Ref.
93245).
Trophic level (Ref.
69278): 3.4 ±0.3 se; based on size and trophs of closest relatives
Resilience (Ref.
120179): High, minimum population doubling time less than 15 months (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100) .
Climate Vulnerability (Ref.
125649): (0 of 100) .
Nutrients (Ref.
124155): Calcium = 92.7 [42.5, 230.9] mg/100g ; Iron = 0.471 [0.274, 0.845] mg/100g ; Protein = 16.9 [15.1, 18.8] % ; Omega3 = 0.704 [0.302, 1.830] g/100g ; Selenium = 17.3 [7.9, 42.3] μg/100g ; VitaminA = 28 [9, 85] μg/100g ; Zinc = 0.764 [0.505, 1.187] mg/100g (wet weight);