Tenualosa ilisha, Hilsa shad : fisheries, aquaculture

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Tenualosa ilisha (Hamilton, 1822)

Hilsa shad
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Tenualosa ilisha   AquaMaps   Data sources: GBIF OBIS
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Image of Tenualosa ilisha (Hilsa shad)
Tenualosa ilisha
Picture by Randall, J.E.

Classification / Names Nomi Comuni | Sinonimi | Catalog of Fishes(Genere, Specie) | ITIS | CoL | WoRMS | Cloffa

> Clupeiformes (Herrings) > Dorosomatidae (Gizzard shads and sardinellas)
Etymology: Tenualosa: Latin, tenuis = thin + Latin, alausa = a fish cited by Ausonius and Latin, halec = pickle, dealing with the Greek word hals = salt; it is also the old Saxon name for shad = "alli" ; 1591 (Ref. 45335).
More on author: Hamilton.

Environment: milieu / climate zone / depth range / distribution range Ecologia

marino; acqua dolce; salmastro; anadromo (Ref. 127664); distribuzione batimetrica ? - 200 m. Tropical; 34°N - 5°N, 42°E - 97°E (Ref. 188)

Distribuzione Stati | Aree FAO | Ecosystems | Presenze | Point map | Introduzioni | Faunafri

Indian Ocean: Persian Gulf eastward to Myanmar, including western and eastern coasts of India. Reported from the Gulf of Tonkin, Viet Nam (Ref. 9706). Reported in Tigris River basin and probably other rivers of southern Iran (Ref. 39702).

Length at first maturity / Size / Peso / Age

Maturity: Lm 31.3, range 18 - ? cm
Max length : 60.0 cm SL maschio/sesso non determinato; (Ref. 188); common length : 36.0 cm SL maschio/sesso non determinato; (Ref. 4832); common length :42 cm TL (female); peso massimo pubblicato: 680.00 g (Ref. 4832); peso massimo pubblicato: 680.00 g; Età massima riportata: 5 anni (Ref. 43871)

Short description Morfologia | Morfometria

Spine dorsali (totale): 0; Raggi dorsali molli (totale): 18-21; Spine anali 0; Raggi anali molli: 18 - 23. Belly with 30 to 33 scutes. Distinct median notch in upper jaw. Gill rakers fine and numerous, about 100 to 250 on lower part of arch. Fins hyaline. A dark blotch behind gill opening, followed by a series of small spots along flank in juveniles. Color in life, silver shot with gold and purple.

Biologia     Glossario (es. epibenthic)

Schooling in coastal waters and ascending rivers for as much as 1200 km (usually 50-100 km). Migration though is sometimes restricted by barrages. Hilsa far up the Ganges and other large rivers seem to be permanent river populations. Feeds on plankton, mainly by filtering, but apparently also by grubbing on muddy bottoms. Breeds mainly in rivers during the southwest monsoon (also from January to February to March). Artificial propagation has been partially successful in India (Ref. 4832). Known to be a fast swimmer, covering 71 km in one day (Ref. 12203). Marketed fresh or dried-salted.

Life cycle and mating behavior Maturità | Riproduzione | Deposizione | Uova | Fecundity | Larve

Breeds mainly in rivers, upstream to about 50 km or even over 1000 km as in the Ganges (younger fishes may breed in the tidal zone of rivers). In some rivers the migration is restricted by barrages; there is some evidence that hilsa far up the Ganges and other large rivers, although migrating upstream to spawn, are permanent river populations that do not descend to the sea. The main breeding season is during the southwest monsoon, with a shorter season from January to February or March.

Main reference Upload your references | Bibliografia | Coordinatore | Collaboratori

Whitehead, P.J.P., 1985. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/1):1-303. Rome: FAO. (Ref. 188)

IUCN Red List Status (Ref. 130435)

  Least Concern (LC) ; Date assessed: 23 January 2013

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

Pesca: scarso interesse commerciale; Acquacoltura: sperimentale
FAO - pesca: landings; Publication: search | FishSource | Sea Around Us

Informazioni ulteriori

Stati
Aree FAO
Ecosystems
Presenze
Introduzioni
Stocks
Ecologia
Dieta
Prede
Consumo di cibo
Razione
Nomi Comuni
Sinonimi
Metabolismo
Predatori
Ecotossicologia
Riproduzione
Maturità
Deposizione
Spawning aggregation
Fecundity
Uova
Egg development
Age/Size
Accrescimento
Length-weight
Length-length
Length-frequencies
Morfometria
Morfologia
Larve
Dinamica popolazioni larvali
Reclutamento
Abbondanza
BRUVS
Bibliografia
Acquacoltura
Profilo di acquacoltura
Varietà
Genetica
Electrophoreses
Ereditarietà
Malattie
Elaborazione
Nutrients
Mass conversion
Collaboratori
Immagini
Stamps, Coins Misc.
Suoni
Ciguatera
Velocità
Modalità di nuoto
Area branchiale
Otoliths
Cervelli
Vista

Strumenti

Special reports

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Fonti Internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: Genere, Specie | DiscoverLife | ECOTOX | FAO - pesca: landings; Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, ricerca | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 21.3 - 28, mean 24.7 °C (based on 224 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5312   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00912 (0.00801 - 0.01039), b=3.03 (2.99 - 3.07), in cm total length, based on LWR estimates for this species (Ref. 93245).
Trophic level (Ref. 69278):  2.9   ±0.29 se; based on food items.
Resilienza (Ref. 120179):  Medio, tempo minimo di raddoppiamento della popolazione 1.4 - 4.4 anni (K=0.3-1.2; tmax=5; tm=2; Fec=220,000).
Prior r = 0.59, 95% CL = 0.39 - 0.89, Based on 4 stock assessments.
Fishing Vulnerability (Ref. 59153):  Low to moderate vulnerability (29 of 100).
Climate Vulnerability (Ref. 125649):  Very high vulnerability (84 of 100).
Price category (Ref. 80766):   High.
Nutrients (Ref. 124155):  Calcium = 67.3 [52.4, 88.0] mg/100g; Iron = 2.07 [1.20, 3.36] mg/100g; Protein = 17 [16, 18] %; Omega3 = 0.619 [0.299, 1.262] g/100g; Selenium = 55 [24, 131] μg/100g; VitaminA = 16.3 [5.8, 45.1] μg/100g; Zinc = 1.09 [0.70, 1.79] mg/100g (wet weight); based on nutrient studies.