Ariosoma balearicum, Bandtooth conger : fisheries

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Ariosoma balearicum (Delaroche, 1809)

Bandtooth conger
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Ariosoma balearicum   AquaMaps   Data sources: GBIF OBIS
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Image of Ariosoma balearicum (Bandtooth conger)
Ariosoma balearicum
Picture by Patzner, R.

Classification / Names आम नाम | उपशब्द | Catalog of Fishes(वर्ग, प्रजाति) | ITIS | CoL | WoRMS | Cloffa

> Anguilliformes (Eels and morays) > Congridae (Conger and garden eels) > Bathymyrinae
Etymology: Ariosoma: Greek, ari = very, strength, superiority + Greek, soma = body (Ref. 45335).

Environment: milieu / climate zone / depth range / distribution range पारिस्थितिकी

समुद्री प्रवाल-भित्ति संयुक्त; औशिनोड़िरोमस (Ref. 51243); गहराई सीमा 1 - 732 m (Ref. 4453), usually 20 - 100 m (Ref. 26999). Subtropical; 37°N - 17°S

वितरण देश | ऐफ ऐ ओ क्षेत्र | Ecosystems | संयोग | Point map | भूमिका | Faunafri

Eastern Atlantic: southern Portugal to Angola, including the Mediterranean. Western Atlantic: North Carolina, USA and northern Gulf of Mexico to northern South America (Ref. 7251). Nortwest Atlantic: Canada.

आकार / वज़न / Age

Maturity: Lm ?  range ? - ? cm
Max length : 35.0 cm TL पुल्लिंग / अलिंग; (Ref. 26999); common length : 25.0 cm TL पुल्लिंग / अलिंग; (Ref. 5217)

जीवविज्ञान     शब्द संग्रह (उदाहरणार्थ epibenthic)

Found on the shelf, littoral, burrowing in galleries on sandy mud bottoms. Carnivorous. (Ref. 6521).

Life cycle and mating behavior परिपक्व अवधि | पुनरुत्पत्ति | मछलीऔ का अंडे देना | अंडे | Fecundity | लार्वा

Main reference Upload your references | संदर्भ | संयोजक | सहयोगीयो

Bauchot, M.-L., 1987. Poissons osseux. p. 891-1421. In W. Fischer, M.L. Bauchot and M. Schneider (eds.) Fiches FAO d'identification pour les besoins de la pêche. (rev. 1). Méditerranée et mer Noire. Zone de pêche 37. Vol. II. Commission des Communautés Européennes and FAO, Rome. (Ref. 3397)

IUCN Red List Status (Ref. 130435)

  Least Concern (LC) ; Date assessed: 21 October 2014

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

मात्स्यिकी: लघु वाणिज्य
FAO - Publication: search | FishSource |

अधिक जानकारी

देश
ऐफ ऐ ओ क्षेत्र
Ecosystems
संयोग
भूमिका
Stocks
पारिस्थितिकी
आहार
खाद्य पदार्थ
आहार खपत
खोराक
आम नाम
उपशब्द
चपायचय
परभक्षी
ईकोटोकसीकोलौजी
पुनरुत्पत्ति
परिपक्व अवधि
मछलीऔ का अंडे देना
Spawning aggregation
Fecundity
अंडे
Egg development
Age/Size
बाढ़
Length-weight
Length-length
Length-frequencies
मौरफोमैटरिक्स
आकृति विज्ञान
लार्वा
लारवल गतिकी
भर्ती
बहुतायत
BRUVS
संदर्भ
जलीयकृषि
जलीयकृषि रूपरेखा
खींच
आनुवंशिकी
Electrophoreses
हैरेटिबिलटी
बीमारी
प्रक्रमण
Nutrients
Mass conversion
सहयोगीयो
तस्वीरे
Stamps, Coins Misc.
ध्वनि
सिगुयटिरा
रफ्तार
तैरने के प्रकार
गिल क्षेत्र
Otoliths
दिमाग
दृष्टि

साधन

Special reports

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इंटरनेट स्रोत

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: वर्ग, प्रजाति | DiscoverLife | DORIS | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | राष्ट्रीय आंकड़ासंचय | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, खोज | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 19.3 - 28.2, mean 26.2 °C (based on 962 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00115 (0.00055 - 0.00241), b=3.07 (2.87 - 3.27), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Trophic level (Ref. 69278):  3.9   ±0.7 se; based on size and trophs of closest relatives
लौटाव (Ref. 120179):  ऊंचा, न्यूनतम जनसंख्या दुगनी समय अवलागत 15 महीने। (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (25 of 100).
Price category (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 32.7 [16.0, 73.2] mg/100g; Iron = 0.664 [0.352, 1.209] mg/100g; Protein = 19.1 [16.0, 22.1] %; Omega3 = 0.249 [0.100, 0.777] g/100g; Selenium = 28.6 [13.0, 65.2] μg/100g; VitaminA = 68.3 [19.0, 244.3] μg/100g; Zinc = 0.641 [0.408, 0.991] mg/100g (wet weight);