Urobatis halleri, Haller's round ray : fisheries, gamefish

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Urobatis halleri (Cooper, 1863)

Haller's round ray
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Urobatis halleri
Picture by Gotshall, D.W.

Classification / Names आम नाम | उपशब्द | Catalog of Fishes(वर्ग, प्रजाति) | ITIS | CoL | WoRMS | Cloffa

इलाज़मौबरांकी (शारक और रेज़) (sharks and rays) > Myliobatiformes (Stingrays) > Urotrygonidae (American round stingrays)
Etymology: Urobatis: Greek,oura = tail + Greek, batis, batidos = a ray (Raja sp.) (Ref. 45335).

Environment: milieu / climate zone / depth range / distribution range पारिस्थितिकी

समुद्री ड़िमरसल; गहराई सीमा 0 - 91 m (Ref. 12951), usually 1 - 21 m (Ref. 96339). Subtropical; 43°N - 7°N, 125°W - 79°W (Ref. 55315)

वितरण देश | ऐफ ऐ ओ क्षेत्र | Ecosystems | संयोग | Point map | भूमिका | Faunafri

Eastern Pacific: northern California (USA) to Ecuador.

आकार / वज़न / Age

Maturity: Lm ?  range ? - 24 cm
Max length : 58.0 cm TL पुल्लिंग / अलिंग; (Ref. 40637); अधिकतम प्रकाशित वज़न: 1.4 kg (Ref. 4699)

जीवविज्ञान     शब्द संग्रह (उदाहरणार्थ epibenthic)

Occurs on sand, rubbly or mud bottom off beaches and in bays and sloughs; near seagrasses, usually shallower than 15 m. Adult females profuce 2 litters of up to 6 pups per year (Ref. 2850, 114953), sometimes around rocky reefs (Ref. 12951). Feeds on benthic invertebrates and small fishes.

Life cycle and mating behavior परिपक्व अवधि | पुनरुत्पत्ति | मछलीऔ का अंडे देना | अंडे | Fecundity | लार्वा

Male grasps disc margin of female, flips under her, and inserts a clasper. Mating lasts about 5 minutes.

Main reference Upload your references | संदर्भ | संयोजक | सहयोगीयो

Last, P.R., W.T. White, M.R. de Carvalho, B. Séret, M.F.W. Stehmann and G.J.P. Naylor, 2016. Rays of the world. CSIRO Publishing, Comstock Publishing Associates. i-ix + 1-790. (Ref. 114953)

IUCN Red List Status (Ref. 130435)

  Least Concern (LC) ; Date assessed: 25 November 2014

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Traumatogenic (Ref. 4690)





Human uses

मात्स्यिकी: लघु वाणिज्य; आखेट मत्स्य: हां
FAO - Publication: search | FishSource |

अधिक जानकारी

देश
ऐफ ऐ ओ क्षेत्र
Ecosystems
संयोग
भूमिका
Stocks
पारिस्थितिकी
आहार
खाद्य पदार्थ
आहार खपत
खोराक
आम नाम
उपशब्द
चपायचय
परभक्षी
ईकोटोकसीकोलौजी
पुनरुत्पत्ति
परिपक्व अवधि
मछलीऔ का अंडे देना
Spawning aggregation
Fecundity
अंडे
Egg development
Age/Size
बाढ़
Length-weight
Length-length
Length-frequencies
मौरफोमैटरिक्स
आकृति विज्ञान
लार्वा
लारवल गतिकी
भर्ती
बहुतायत
BRUVS
संदर्भ
जलीयकृषि
जलीयकृषि रूपरेखा
खींच
आनुवंशिकी
Electrophoreses
हैरेटिबिलटी
बीमारी
प्रक्रमण
Nutrients
Mass conversion
सहयोगीयो
तस्वीरे
Stamps, Coins Misc.
ध्वनि
सिगुयटिरा
रफ्तार
तैरने के प्रकार
गिल क्षेत्र
Otoliths
दिमाग
दृष्टि

साधन

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Summary page | Point data | आम नाम | Photos

इंटरनेट स्रोत

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: वर्ग, प्रजाति | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, खोज | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 17.2 - 28.5, mean 23.6 °C (based on 60 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5078   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02291 (0.01108 - 0.04738), b=3.08 (2.89 - 3.27), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Trophic level (Ref. 69278):  3.2   ±0.1 se; based on diet studies.
Generation time: 18.3 ( na - na) years. Estimated as median ln(3)/K based on 2 growth studies.
लौटाव (Ref. 120179):  निम्न, न्यूनतम जनसंख्या दुगनी होने का समय 4.5 - 14 वर्ष। (K=0.15).
Fishing Vulnerability (Ref. 59153):  High vulnerability (56 of 100).
Price category (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 13.1 [1.7, 269.5] mg/100g; Iron = 0.7 [0.1, 8.3] mg/100g; Protein = 20 [15, 25] %; Omega3 = 0.187 [0.058, 0.564] g/100g; Selenium = 21 [4, 100] μg/100g; VitaminA = 8.69 [0.62, 112.29] μg/100g; Zinc = 0.744 [0.051, 8.704] mg/100g (wet weight);