Acanthistius brasilianus, Argentine seabass : fisheries

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Acanthistius brasilianus (Cuvier, 1828)

Argentine seabass
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Acanthistius brasilianus   AquaMaps   Data sources: GBIF OBIS
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Image of Acanthistius brasilianus (Argentine seabass)
Acanthistius brasilianus
Picture by Timm, C.D.

klasifikasi / Names Nama-nama umum | Sinonim (persamaan) | Catalog of Fishes(Marga, Jenis) | ITIS | CoL | WoRMS | Cloffa

> Perciformes/Serranoidei (Groupers) > Anthiadidae (Fairy basslets or Streamer basses)
Etymology: Acanthistius: Greek, akantha = thorn + Greek, istion = sail (Ref. 45335).
More on author: Cuvier.

Environment: milieu / climate zone / depth range / distribution range Ekologi

laut; payau bentopelagis; kisaran kedalaman 15 - 82 m (Ref. 127778). Subtropical; 13°S - 53°S, 67°W - 40°W

Penyebaran Negara-negara | Daerah-daerah FAO | Ecosystems | Kemunculan | Point map | Introduksi | Faunafri

Southwest Atlantic: Brazil, Argentina, and Uruguay.

Length at first maturity / Size / Weight / umur

Maturity: Lm 29.0  range ? - ? cm
Max length : 60.0 cm TL jantan/; (Ref. 7392)

deskripsi pendek Morfologi | Morfometrik

Duri punggung (Keseluruhan (total)): 13; duri punggung lunak (Keseluruhan (total)): 15; Duri dubur 3; Sirip dubur lunak: 8

Biologi     Daftar kata (contoh epibenthic)

Found on the continental shelf in colder waters. Utilized to some degree for human consumption.

Life cycle and mating behavior Kematangan | Reproduksi, perkembang biakan | Pemijahan | telur-telur | Fecundity | Larva

rujukan utama Upload your references | Acuan | Koordinator | mitra

Pereiro, S. and A. Vásquez, 1988. Peces marinos III. p. 65-94. In G.B. Cabal, B. Marcheti (eds.) Fauna Argentina: Peces. Centro Editor de América Latina S.A., Junin, Buenos Aires, Brazil, 102 p. (Ref. 7392)

Status IUCN Red List (Ref. 130435)

  kekurangan data (DD) ; Date assessed: 02 March 2009

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

ancaman kepada manusia

  Harmless





penggunaan manusia

Perikanan: komersial
FAO - Perikanan: landings, profail spesis; Publication: search | FishSource | Sea Around Us

informasi lanjut

Nama-nama umum
Sinonim (persamaan)
metabolisme
Pemangsa
Ekotoksikologi
Reproduksi, perkembang biakan
Kematangan
Pemijahan
Spawning aggregation
Fecundity
telur-telur
pekembangan telor
Umur / Saiz
Pertumbuhan
panjang-berat
panjang-panjang
ukuran frekuensi
Morfometrik
Morfologi
Larva
Dinamika larva
pemulihan
Kelimpahan
BRUVS
Acuan
Budidaya air
profil budidaya air
Strain
Genetika
Electrophoreses
Diturunkan
Penyakit-penyakit
Pengolahan
Nutrients
Mass conversion
mitra
Gambar
Stamps, Coins Misc.
Suara-suara
Ciguatera
Kecepatan
Tipe renang
Area insang
Otoliths
Otak
Penglihatan / visi

Alat, peralatan

laporan khas

muat turun XML

Sumber internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | semak peneliti ikan | CISTI | Catalog of Fishes: Marga, Jenis | DiscoverLife | ECOTOX | FAO - Perikanan: landings, profail spesis; Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genom, Nukleotida | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Pangkalan data nasional | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: pergi, Cari | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 4.5 - 16.9, mean 8.1 °C (based on 170 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5005   [Uniqueness, from 0.5 = low to 2.0 = high].
Trophic level (Ref. 69278):  4.0   ±0.71 se; based on food items.
Daya lenting (Ref. 120179):  sedang, Waktu penggandaan populasi minimum 1.4 - 4.4 tahun (Assuming tm=2-4).
Fishing Vulnerability (Ref. 59153):  Moderate vulnerability (44 of 100).
Climate Vulnerability (Ref. 125649):  Very high vulnerability (86 of 100).
kategori harga (Ref. 80766):   High.
Nutrients (Ref. 124155):  Calcium = 41.5 [15.4, 85.6] mg/100g; Iron = 0.644 [0.347, 1.238] mg/100g; Protein = 17.1 [14.6, 20.1] %; Omega3 = 0.38 [0.22, 0.65] g/100g; Selenium = 27.3 [14.4, 51.5] μg/100g; VitaminA = 20.5 [7.1, 69.3] μg/100g; Zinc = 0.812 [0.565, 1.212] mg/100g (wet weight); based on nutrient studies.