Classification / Names
आम नाम | उपशब्द | Catalog of Fishes(वर्ग, प्रजाति) | ITIS | CoL | WoRMS | Cloffa
Environment: milieu / climate zone / गहराई सीमा / distribution range
पारिस्थितिकी
; स्वच्छ जल, अलवण जल; खारा बेनथोपिलाजिक; pH range: 7.5 - 8.2; dH range: 11 - 30; गैर प्रवासी. Tropical; 18°C - 28°C (Ref. 13371); 24°N - 1°S, 101°W - 69°W
Central and South America: Mexico to Colombia. Often confused with Poecilia mexicana (Ref. 1739).
Length at first maturity / आकार / वज़न / Age
परिपक्व अवधि: Lm 3.5 range ? - ? cm
Max length : 7.5 cm SL पुल्लिंग / अलिंग; (Ref. 102977); common length : 4.0 cm TL पुल्लिंग / अलिंग; (Ref. 12193)
Feeds on worms, crustaceans, insects, plant matter. The black variety (Black molly) is a very popular aquarium fish and is marketed throughout the world (Ref. 1739). In the aquarium it feeds on green algae and also readily accepts dried food (Ref. 1672). Minimum aquarium size 60 cm (Ref. 51539).
Life cycle and mating behavior
परिपक्व अवधि | पुनरुत्पत्ति | मछलीऔ का अंडे देना | अंडे | Fecundity | लार्वा
Produces 20 to 150 young after 28 days gestation.
Wischnath, L., 1993. Atlas of livebearers of the world. T.F.H. Publications, Inc., United States of America. 336 p. (Ref. 26130)
IUCN Red List Status (Ref. 130435: Version 2025-1)
Threat to humans
Harmless
Human uses
मात्स्यिकी: कोई रुचि बग़ैर; जलजीवालय: उच्च वाणिज्य
साधन
Special reports
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इंटरनेट स्रोत
Estimates based on models
Phylogenetic diversity index (संदर्भ
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01514 (0.00869 - 0.02637), b=3.12 (2.97 - 3.27), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
Trophic level (संदर्भ
69278): 3.0 ±0.34 se; based on food items.
लौटाव (संदर्भ
120179): ऊंचा, न्यूनतम जनसंख्या दुगनी समय अवलागत 15 महीने। (tm<1; multiple spawning per year; Fec=20-150).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
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Nutrients (Ref.
124155): Calcium = 299 [141, 613] mg/100g; Iron = 1.23 [0.70, 2.19] mg/100g; Protein = 16.9 [15.7, 18.1] %; Omega3 = 0.276 [0.125, 0.582] g/100g; Selenium = 22.7 [10.9, 46.7] μg/100g; VitaminA = 85.1 [29.6, 226.7] μg/100g; Zinc = 2.88 [1.99, 4.14] mg/100g (wet weight);
