Environment: milieu / climate zone / depth range / distribution range
Ecologie
marien benthopelagisch; diepte 3 - 40 m (Ref. 5227). Tropical
Southeast Pacific: endemic to the Galapagos Islands.
Grootte / Gewicht / Leeftijd
Maturity: Lm ?  range ? - ? cm
Max length : 40.0 cm TL mannelijk / geslacht onbekend; (Ref. 11482)
Dorsale stekels (totaal): 12; Dorsale zachte stralen (totaal): 12; Anale stekels 3; Anale zachte stralen: 10
Occurs over sand-rubble bottoms adjacent to reefs (Ref. 11482). Its strong molariform teeth are well adapted for crushing crabs, clams, and snails (Ref. 28023). An important food fish.
Levenscyclus en paargedrag
Maturiteit | Voortplanting | Paaien | Eieren | Fecunditeit | Larven
Robins, C.R., R.M. Bailey, C.E. Bond, J.R. Brooker, E.A. Lachner, R.N. Lea and W.B. Scott, 1991. World fishes important to North Americans. Exclusive of species from the continental waters of the United States and Canada. Am. Fish. Soc. Spec. Publ. (21):243 p. (Ref. 4537)
Status op de Rode Lijst van het IUCN (Ref. 130435)
Gevaar voor de mens
Harmless
Gebruik door de mens
Visserij: commercieel
Meer informatie
Lokale namenSynoniemenMetabolismePredatorenEcotoxicologieVoortplantingMaturiteitPaaienPaaiaggregatiesFecunditeitEierenOntwikkeling van de eieren
ReferentiesAquacultuurAquacultuurprofielKweeklijnenGeneticaElectrophoresesErfelijkheidZiektesVerwerkingNutrientsMassaconversie
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Estimates based on models
Preferred temperature (Ref.
123201): 18 - 23.3, mean 21.3 °C (based on 10 cells).
Fylogenetische diversiteitsindex (Ref.
82804): PD
50 = 0.5001 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02291 (0.01059 - 0.04956), b=2.95 (2.78 - 3.12), in cm total length, based on LWR estimates for this Genus-body shape (Ref.
93245).
Trofisch niveau (Ref.
69278): 3.3 ±0.52 se; based on food items.
Weerstandsvermogen (Ref.
120179): Gemiddeld, minimale populatieverdubbelingstijd 1,4-4,4 jaar (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low to moderate vulnerability (30 of 100).
Nutrients (Ref.
124155): Calcium = 96.6 [47.6, 185.5] mg/100g; Iron = 0.822 [0.448, 1.665] mg/100g; Protein = 17.8 [16.6, 19.1] %; Omega3 = 0.17 [0.10, 0.31] g/100g; Selenium = 51.8 [24.1, 112.1] μg/100g; VitaminA = 22.1 [5.2, 78.9] μg/100g; Zinc = 1.16 [0.75, 1.76] mg/100g (wet weight);