البيئة: الوسط / المنطقة المناخية / نطاق العمق / نطاق التوزيع
البيئة
بحري pelagic-neritic; محيطية (Ref. 51243); نطاق العمق 0 - 400 m (Ref. 50550). Temperate; 8°C - 30°C (Ref. 56557); 49°N - 2°N, 105°E - 155°E (Ref. 54432)
Western Pacific: southern Sakhalin Islands, Sea of Japan and Pacific coasts of Japan, and south to almost Canton/Taiwan; rare records (seems to represent stray fishes) off the coasts of Luzon and Western Mindanao, Philippines and from Manado and Ujung Pandang, Sulawesi, Indonesia (Ref. 189).
الطول عند النضج الأول / الحجم / وزن / العمر
النضج: Lm 10.5, range 10 - 11 cm
Max length : 18.0 cm TL ذكر/ مختلط الجنس; (Ref. 56527); common length : 14.0 cm TL ذكر/ مختلط الجنس; (Ref. 56527); أعلا وزن تم نشرة: 45.00 g (Ref. 56527); العمر: 4 سنين (Ref. 56527)
الأشواك الظهرية (المجموع) : 0; الأشعة الظهرية الناعمة (المجموع) : 12 - 14; شوكة شرجية: 0; أشعه شرجية لينه: 13 - 18. Differs very little from the European anchovy (see E. encrasicolus) and can be identified from that description. Of other anchovies found in the southern part of its distribution, only species of Encrasicholina and Stolephorus are of similar appearance, but all have small spine-like pre-pelvic scutes (usually 2 to 7 scutes). Thryssa have compressed bodies and a keel of scutes along belly.
Body shape (shape guide): elongated; Cross section: oval.
Occurs in large schools near the surface, mainly in coastal waters but as far out as over 1,000 km from the shore. Tends to move more northward and inshore in spring and summer. Juveniles associate with drifting seaweed (Ref. 12114, 12115). Feeds on copepods, but also on other small crustaceans, molluscan larvae, fish eggs and larvae and diatoms. Marketed fresh and salted, processed into fishmeal and oil (Ref. 12484).
Whitehead, P.J.P., G.J. Nelson and T. Wongratana, 1988. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (Suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/2):305-579. Rome: FAO. (Ref. 189)
حالة القائمة الحمراء للاتحاد الدولي لحفظ الطبيعة والموارد الطبيعية (Ref. 130435: Version 2025-2)
خطر للأنسان
Reports of ciguatera poisoning (Ref. 4690)
استخدامات بشرية
مصائد: ذو قيمة تاجرية عالية; الأستزراع المائي: تجاري; طعم: usually
أدوات
تقارير خاصة
تنزيل XML
مصادر علي الأنترنت
تقديرات تستند إلى النماذج
درجة الحرارة المفضلة (مرجع
123201): 8.1 - 23.3, mean 18.4 °C (based on 139 cells).
مؤشر التنوع الشُعبي الوراثي (مرجع
82804): PD
50 = 0.5020 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00398 (0.00272 - 0.00583), b=3.10 (2.98 - 3.22), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
مستوى غذائي (مرجع
69278): 3.1 ±0.1 se; based on diet studies.
Generation time: 1.1 (1.0 - 1.8) years. Estimated as median ln(3)/K based on 16
growth studies.
المرونه (مرجع
120179): عالي, الحد الزمني الأدني لتضاعف عدد أفراد المجتمع أقل من 15 شهر (K=1.05; tm=1-2; tmax=3).
Prior r = 0.90, 95% CL = 0.60 - 1.36, Based on 3 full stock assessments.
ضعف الصيد (Ref.
59153): Low vulnerability (23 of 100).
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المغذيات (Ref.
124155): Calcium = 148 [56, 380] mg/100g; Iron = 0.698 [0.304, 1.783] mg/100g; Protein = 18.3 [16.8, 19.7] %; Omega3 = 1.57 [0.74, 3.39] g/100g; Selenium = 14.9 [5.6, 40.7] μg/100g; VitaminA = 7.51 [1.30, 42.67] μg/100g; Zinc = 0.939 [0.527, 1.630] mg/100g (wet weight);